Cook - Winnipeg, Canada - Supreme Ice Cream Shoppe

Description

• Experience: 3 years to less than 5 years

• Food service establishment

• Cook (general)

• Prepare and cook complete meals or individual dishes and foods
• Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
• Train staff in preparation, cooking and handling of food
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas

• Filipino cuisine

• Fastpaced environment
• Standing for extended periods
• Work under pressure
• Tight deadlines

• Dependability
• Initiative
• Judgement
• Organized
• Reliability
• Team player
• Work Term: Permanent
• Work Language: English
• Hours: 40 hours per week