Cook - Toronto, Canada - KOH LIPE THAI KITCHEN
1 week ago
Description
Education:
Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
Work setting:
- Restaurant
Tasks:
- Prepare and cook complete meals or individual dishes and foods
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize and manage buffets and banquets
- Manage kitchen operations
Cuisine specialties:
- Thai
Security and safety:
- Bondable
- Criminal record check
Transportation/travel information:
- Public transportation is available
Work conditions and physical capabilities:
- Attention to detail
- Fastpaced environment
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
Screening questions:
- Are you available for the advertised start date?
- Are you currently legally able to work in Canada?
- Are you willing to relocate for this position?
- Do you currently reside in proximity to the advertised location?
- Do you have previous experience in this field of employment?
Health benefits:
- Dental plan
- Health care plan
Financial benefits:
- Bonus
- Gratuities
Long term benefits:
- Other benefits
Other benefits:
- Free parking available
- Subsidised public transportation
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
More jobs from KOH LIPE THAI KITCHEN
-
restaurant manager
Toronto, Canada - 1 week ago
-
restaurant manager
Toronto, Canada - 1 week ago
