Kitchen Manager - St. Catharines - Bingemans Inc.

    Bingemans Inc.
    Bingemans Inc. St. Catharines

    1 week ago

    Description

    Full Time position at Kingpin St. Catharines, ON, Canada.

    Salary: grading from $50,000.00 to $52,000.00 annually.

    Bingemans is one of the Waterloo Region's largest and most dynamic meeting and conference facilities and one of Southwestern Ontario's largest catering във for both on‑ and off‑site events, with over 70 years of successful event experience. We are the region's leader in hospitality, offering a wide range of entertainment and dining options.

    Responsibilities

    • Manage all aspects of the culinary operations at Kingpin St Catharines.
    • Work actively with menu creation and planning, costing and new product development.
    • Oversee all execution of foodservice operations (functions and events).
    • Ensure all food and products are consistently prepared and served according to the restaurant's recipes, portioning, cooking, and serving standards.
    • Establish and maintain effective relationships with suppliers and follow supplier relationships as outlined by Bingemans.
    • Purchase product, food, beverage, and paper supplies.
    • Control and adjust labour according to business volume.
    • Consistently monitor and control food costs to achieve budget while maintaining Bingemans standards of quality and quantity.
    • Monitor proper usage and rotation of stored goods, ensuring food safety standards are always followed.
    • Maintain kitchen cleanliness and equipment standards through general and preventive maintenance.
    • Prepare staff schedules according to business volume.
    • Communicate goals, issues, and general information to the kitchen staff and management clearly and effectively.
    • Exemplify a positive, progressive, problem‑solving management style.
    • Work in a team environment with other departments to service guests and exceed expectations.
    • Identify, create, and monitor proper safe work practices and procedures; ensure staff are fully trained in the safe operation and procedures of all applicable operating equipment.
    • Ensure all areas and operating equipment at Kingpin St Catharines are maintained in a safe working condition and that reasonable precautions are taken to protect staff.
    • Enforce, update, and ensure compliance with all health standards, policies, and procedures.
    • Identify hazards and ensure controls are in place to prevent incidents/accidents.
    • Comply with relevant health and safety laws under OH&SA, regulations, and WHMIS.
    • ComplyTicksResponsibilities under the OH&SA regarding supervision.
    • Ensure personal protective proceeds are worn by staff and attend relevant training sessions.
    • Perform other duties as assigned; this job description is not exhaustive.

    Qualifications

    • Minimum 2 years of Restaurant/Kitchen Management experience љ
    • Post‑Secondary Education in Restaurant Management or Hospitality Management preferred.
    • Demonstrated proficiency in supervising and motivating employees.
    • Commitment to excellencegui and high standards.
    • Excellent written and oral communication skills.
    • Strong organizational, problem‑solving, and analytical skills.
    • Ability to manage priorities and workflow.
    • Versatility, flexibility, and enthusiasm for working within constantly changing priorities.
    • Proven leadership and business acumen skills.
    • Proven ability to handle multiple projects and meet deadlines.
    • Strong interpersonal skills.
    • Good judgment with the ability to make timely and sound decisions.
    • Creative, flexible, and innovative team player.
    • Passion, enthusiasm, focus, creativity, and a positive outlook.
    • Will be on feet for extended periods of time.
    • Will sit when performing administrative tasks.
    • Will lift and carry items up to 50lbs.
    • Ability to work to the business needs, days, evenings, weekends; extended hours may be required during peak times.
    • Will work varied hours, weekends, and holidays.
    • Food Safety厚 Certification required.
    • Standard First Aid/CPR C required.

    Bingemans welcomes and encourages applications from people with disabilities. Accommodations are available on request for candidates taking part in all aspects of the selection process.


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