Cook - Toronto, Canada - Republique Brunch&Cafe
Republique Brunch&Cafe
Toronto, Canada
Verified Company
1 week ago
Description
### OverviewWe are currently seeking a skilled and enthusiastic individual to join our team at Republique Brunch and Bar.
Our establishment prides itself on serving Western cuisine infused with an exciting Asian flair, presenting a vibrant array of proteins, ingredients, and culinary techniques.
In this role, you will be responsible for assisting with food preparation, cooking, and ensuring high-quality service in our restaurant.
If you have a passion for the food industry and enjoy working in a fast-paced environment, we would love to hear from you.
## Responsibilities- Assist with food preparation and cooking according to established recipes and standards
- Help maintain cleanliness and organization in the kitchen area
- Collaborate with the kitchen team to ensure smooth operations during meal preparation
- Follow food safety guidelines and maintain proper hygiene practices
- Assist in setting up and stocking stations for daily operations
- Support the team in delivering exceptional customer service
- Perform other duties as assigned by the management
To excel in this role, you should possess the following skills:
- Previous experience in a restaurant or food service environment is preferred
- Knowledge of food handling and preparation techniques
- Ability to work well under pressure in a fastpaced environment
- Strong attention to detail and organizational skills
- Excellent communication and teamwork abilities
- Understanding of food safety regulations and practices
- Flexibility to work various shifts, including weekends and holidays
Notes:
- Culinary graduate or current student is preferred.
- Food Handler's certificate is required
- Knowledgeable in HACCP standards
Job Types:
Full-time, Part-time
Pay:
$16.55-$21.00 per hour
Expected hours:
per week
Benefits:
- Discounted or free food
- Flexible schedule
Schedule:
- Day shift
- Evening shift
- Monday to Friday
- Weekends as needed
Supplemental pay types:
- Tips
Education:
- Secondary School (preferred)
Experience:
- Cooking: 1 year (preferred)
Language:
- English (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location:
In person
