cook - Toronto, ON MK P
1 month ago
Job summary
Cook prepares complete meals or individual dishes and foods according to recipes.
- • Prepare dishes for customers with food allergies or intolerances
- • Train staff in preparation cooking handling of food order supplies equipment supervise kitchen staff helpers maintain inventory records of food supplies equipment clean kitchen work areas organize buffets banquets manage kitchen operations inspect kitchens food service areas criminal record check attention to detail fast-paced environment handling heavy loads physically demanding repetitive tasks standing for extended periods working under pressure client focus dependability excellent oral communication flexibility initiative judgement organized reliability team player time management early morning evening shift morning night day weekend overtime required available permanent English hours per week
Job description
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