Manager, Catering Service - Burnaby, Canada - Luscioussip Teahouse Ltd

Description

• Work Language: English
• Hours: 30 to 40 hours per week
• Education: Secondary (high) school graduation certificate
• Experience: 7 months to less than 1 year

• Mandarin

• Urban area
• Relocation costs not covered by employer

• Plan, organize, direct, control and evaluate daily operations
• Determine type of services to be offered and implement operational procedures
• Balance cash and complete balance sheets, cash reports and related forms
• Conduct performance reviews
• Cost products and services
• Organize and maintain inventory
• Monitor revenues and modify procedures and prices
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Negotiate with clients for catering or use of facilities
• Develop, implement and analyze budgets
• Participate in marketing plans and implementation
• Set staff work schedules and monitor staff performance
• Address customers' complaints or concerns
• Provide customer service
• Recruit, train and supervise staff

• 510 people

• Fastpaced environment
• Work under pressure
• Tight deadlines
• Repetitive tasks
• Handling heavy loads
• Physically demanding
• Standing for extended periods
• Large workload

• Do you have previous experience in this field of employment?

• Disability benefits
• Health care plan
• Paramedical services coverage

• As per collective agreement
• Bonus
• Gratuities

• Group insurance benefits
• Pension plan
• Registered Retirement Savings Plan (RRSP)

• Free parking available
• Learning/training paid by employer
• Onsite amenities
• Paid time off (volunteering or personal days)
• Team building opportunities
• Parking available
• Travel insurance
• Variable or compressed work week
• Wellness program