Maintenance and Equipment Technician - Lachenaie, Canada - McDonald's
Description
Job Description:
- The primary responsibility of the Housekeeping and Equipment Technician is to support operations by keeping the restaurant at an optimal level of cleanliness and efficiency each day. Although it is a solitary task, the notion of teamwork is essential in order to target daily actions and respond to emergencies if necessary.
- Clean the operating areas thoroughly every day.
- Ensure the cleanliness and proper functioning of the main equipment (grills, fryers, etc.).
- Communicate with the evening and morning teams as well as restaurant management in order to give and receive the necessary feedback.
Relevant information:
- Fixed night schedule from Sunday to Thursday.
Benefits:
- Group insurance plan,
- Starting salary $18 per hour or more depending on experience. Annual salary
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