Assistant Manager - Halifax, Canada - Legendary Hospitality

Legendary Hospitality

Verified Company

Halifax, Canada

1 week ago

Posted by:

Sophia Lee

beBee Recruiter

Description

Our
People make us

Our
Passion Drives us
Our
Products Define us

Position Title:
Assistant Manager

Location:
Stubborn Goat Gastropub

Job type:
Full-time

Salary Range:
$45,000- $50,000 (commensurate with experience)

Who We Are

Legendary Hospitality restaurant group consists of Durty Nelly's Authentic Irish Pub, Stubborn Goat Gastropub, the Beer Garden, Salt Yard Social, Antojo Tacos + Tequila, and our newest addition Sketti & Ball Co.

Located in the heart of Downtown Halifax we have been serving up legendary hospitality experiences since 2008.

Our Mission

To create a Legendary Hospitality experience that broadens visitors' perceptions of Nova Scotian food and drink, earns repeated business from local clientele all while serving as ambassadors to Nova Scotia.

Our Vision
To be the best hospitality group in the world

Our Values

Committed team of exceptional employees
Treating everyone with dignity and respect
Supporting local at every opportunity
Continuously striving for improvement
Delivering superior quality and consistency

Legendary Hospitality in the heart of Downtown Halifax are looking for an Assistant Manager to join our team at the Stubborn Goat.

We are looking for a passionate hard working individual to join and lead our Front of House teams.

Our core values are focused around the people we employ and the customers we serve and we are looking for like-minded individuals.

Responsibilities

The Assistant Manager is responsible for assisting the General Manager by overseeing the daily operations of the venue, including the selection, development and performance management of employees
Responsible for implementing and maintaining up to date knowledge of all food and drink products
Responsible for processing cash and electronic payments on a day to day basis, ensuring that they are accurate and balanced at the end of each day as well as optimizing profits
Work as a team, keep a friendly attitude with coworkers and a joyful composure with guests
Scheduling employees, hiring and training new employees
Examining food and beverage presentation and controlling consistency
Handle escalated customer complaints and be the first point of contact in management for staff and guests
Ensure that guests are provided with a Legendary experience.

About you

13+ years in the food and beverage industry an asset
An experience in late night, drink led venues an asset
Previous experience leading a team
A working knowledge of cuisine is an asset
Must be punctual, reliable, have ability to work as a team and independently and have a strong work ethic
Advanced english language skills

Work Environment

Physical demands include walking and standing, bending, kneeling, repetitive twisting and lifting, and repetitive arm movements
Be able to work outside for a prolonged period of time
Must be able to lift 40lbs
Uniforms and PPE provided by LHG must be worn during work hours

Work Authorization