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Nanaimo

    chef de partie - Nanaimo, Canada - Lighthouse Bistro & Pub

    Lighthouse Bistro & Pub
    Lighthouse Bistro & Pub Nanaimo, Canada

    5 days ago

    Default job background
    Description
    • Education: Secondary (high) school graduation certificate
    • Experience: 3 years to less than 5 years
    • Tasks

    • Demonstrate new cooking techniques and new equipment to cooking staff
    • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
    • Instruct cooks in preparation, cooking, garnishing and presentation of food
    • Prepare and cook food on a regular basis, or for special guests or functions
    • Certificates, licences, memberships, and courses

    • Cook Trade Certification
    • Work conditions and physical capabilities

    • Fast-paced environment
    • Work under pressure
    • Attention to detail
    • Work Term: Permanent
    • Work Language: English
    • Hours: 40 hours per week

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