Restaurant Manager - West Vancouver, Canada - Freshslice Pizza
Description
Full Job Description
- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
- Although not required, managerial experience running a pizza restaurant is desirable.
Tasks
- Plan, organize, direct, control and evaluate daily operations
- Organize and maintain inventory
- Monitor revenues and modify procedures and prices
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Develop, implement and analyze budgets
- Set staff work schedules and monitor staff performance
- Address customers' complaints or concerns
- Provide customer service
- Recruit, train and supervise staff
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
Salary:
From $22.00 per hour
Benefits:
- Casual dress
- Discounted or free food
- Extended health care
- Flexible schedule
- Onsite parking
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
- Monday to Friday
- Weekend availability
Supplemental pay types:
- Tips
Ability to commute/relocate:
- West Vancouver, BC: reliably commute or plan to relocate before starting work (required)
Experience:
- Supervising: 1 year (required)
Work Location:
In person
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