No more applications are being accepted for this job
- Education:
- Expérience:
- Secondary (high) school graduation certificate
- Clean meats to prepare for processing or cutting
- Cut carcasses, sides and quarters
- Cut, trim and prepare standard cuts of meat
- Remove bones from meat
- Weigh meats for sale
- Cut poultry into parts
- Price meat products
- Sell meats to customers
- Cut fish into steaks and fillets
- Supervise other butchers, meat cutters and fishmongers
- Grind meats
- Train meat cutters
- Slice cooked meats
- Prepare special orders
- Prepare special displays of meats, poultry and fish products
- Fast-paced environment
- Combination of sitting, standing, walking
- Standing for extended periods
- Initiative
- Judgement
- Organized
- Reliability
- Team player
- Will train
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 to 40 hours per week
butcher - retail or wholesale - Mississauga, Canada - Moga meat tandoori hut
