Food Service Team Member - Woodstock, Canada - Brown's Fine Food Services

Sophia Lee

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Description
Job description

Cafeteria Food Service Team Member

Brown's Fine Food Services at 407 ETR

Brown's is a comprehensive Dining Service Provider with creative solutions to all facets of food service.

We are a Canadian leader in the industry with a successful track record in Dining Operations, Residential Dining, Catering and Special Events, Educational, Retirement and Recreational Facilities.

If you love giving excellent care to customers and/or have related experience in food services we may have a position of interest to you


Shift
Monday to Friday eight (8) hours per day.


Compensation:


Job Duties

  • Greets customers and provides friendly and courteous service, while preparing and cooking to order as per request, at grill, fryer, and other food stations
  • Ensures that all food remains eyeappealing and replenished throughout the service
  • Cold kitchen production washes, peels, slices, dices, and juliennes all vegetables and fruits required for food stations and catering services
  • Prepares all ingredients for and assembling of sandwiches and salads for food stations and catering
  • Tear down line after service either storing correctly or disposing of product
  • Clean line and grill area
  • Ensure that correct storage conditions for products such as meats, produce, and dairy are maintained
  • Load, run and unload industrial dish machine
  • Wash and store all tableware and kitchenware
  • Bag and haul trash in the service, kitchen and dish areas to the designated area
  • Operate Point of Sale (POS) system; operates debit / credit machine
  • Completes transactions with accuracy and attention to detail
  • Set up and restock front of house areas such as condiments stands, coolers, coffee area; maintains tidiness of the area(s)
  • Performs other duties as assigned

Qualifications

  • A minimum of 2 years industrial cooking and food service experience
  • Ability to work independently and with a team, meet time targets, with strong organization skills
  • Solid knowledge of food preparation and handling principles, processes, procedures, policies, directives and guidelines
  • Knowledge of equipment and materials to use / operate used in food preparation areas such as grills, ovens, deep fryers, slicers, steamers and knives
  • Current Safe Food Handlers Certificate
  • Successful Police Check will be required

Job Type:
Full Time


Salary:
$15.50 per hour


Schedule:

  • Day shift
  • Monday to Friday

Experience:

- kitchen: 1 year (preferred)


Licence/Certification:

  • Food Handler Certification (preferred)

Work Location:
In person

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