Dietary Aide - Brockville, Canada - Sherwood Park Manor

Sophia Lee

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Description

Position Title:
Dietary Aide


Reports to:
Support Services Manager


Job Location:
Brockville, Ontario


Salary Range / Classification:
$20.38 per hour, and wage increase when cooking (commensurate with union contract)


Job Type:
Part-time permanent positions (with the possibility of transitioning to full-time)


Organizational Background


Sherwood Park Manor Long Term Care Home is a full-service non-profit, non municipal Nursing Home licensed by the Ontario Ministry of Health and Long-Term Care and governed by a volunteer Board of Directors.

The Manor, as is commonly referred to, has a rich and interesting history and maintains a high profile in our local community.


Our Vision is:
"A choice to celebrate living"


Our Values are:
Choice, Collaboration, Compassion, Professionalism, Respect and Safety.


Position Overview
Reporting to the Service Support Manager, the Dietary Aide provides plates and serves food to residents of the Manor.


Key Tasks and Responsibilities

  • Read write and accurately follow written and verbal instructions they relate to food preparation, storage and serving protocols
  • Plating and serve resident's food
  • Follow with accuracy the specific needs and requirements of each resident's diet

Skills and Knowledge

  • Completion of high school (grade 12)
  • Completion of a Food Safety Awareness Program Certificate
  • Certified as a Cook, Apprentice, Cook 2 (assistant) preferred or Food Service Worker Course and kitchen experience
  • Have working knowledge of therapeutic diets and portion control
  • Ability to work and communicate effectively with the residents of a LTC home
  • Ability to work under stress
  • Strong communication skills and ability to work within a team
  • Previous experience providing laundry and / or sanitation services an asset
  • Previous experience working in a longterm care home an asset

Working Conditions:


  • Stand and walk for long periods
  • Sit for short periods
  • Bend, stoop, and carry
  • Push/pull wheeled equipment
  • Safely transfer and lift (up to 20 kg.) in accordance with Sherwood Park Manor's transfer and lift procedures Work in a busy environment with interruptions and multiple ongoing priorities.
  • Performing tasks during the summer months without climate control.
  • Use of cooking equipment and cleaning and maintenance of said equipment
  • Work day, evening, night shifts; weekends, holidays and for callin shifts
  • Manor policies require all employees to properly wear surgical masks and N95 when necessary
  • Obtain and pass a Vulnerable Sector Check, if one available must be less then 6 months old
  • Must have an up to date 2 step TB test

Signing Bonus:


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