Do your biases get in the way?
Welcome to the brain dump from my musings...
Consider this quote.
"Unbiased to all but excellence and achieving my goals".
I read a lot. And when I say a 'lot', I mean a 'LOT'. So I likely read this quote somewhere.
If you are the originator of this phrase... thank you.... and curse you.
It's been haunting me.
Maybe it came from Aristotle who said "We are what we repeatedly do; Excellence then is not an act, but a habit."
But then perhaps it's been a series of recent experiences and news items where personal biases overshadowed and derailed some very worthwhile initiatives because they didn't line up with someone's personal dogma, belief system or personal comfort. (Note: I'm not talking about religious/faith based observances or critical life situations... I'm talking about hubris, selfishness, and fear.)
You see this in the work environment all the time. Great ideas are quashed because of the"That's not the way we do things around here" syndrome.
Leadership is not open to "different".
They are biased.
It limits them. And their team. And their organization.
Here's the part that impacts me.
I'm a leader.
Am I scared to think different? act different? be different?
Are my personal biases holding me back?
Am I limiting the potential of my team and my organization because of my fears, my personal comfort, or my pride?
Only you know the answer to these questions.
But biases can be good... if you are biased toward the right things... like excellence. But I don't think I can unpack the second part of this phrase (excellence) until I work through the answers to the questions above.
Do you have any examples in your organization where biases interfered with excellence? (You may change the names to protect the innocence (or your job)). (And yes for all you English majors out there, I just used embedded parentheses... in a former life I programmed in LISP).
_________________________________________________________________________________________
Note: A version of this article has been previously published on LinkedIn.
About the Author:
I'm the Chief Information Officer for Appleby College, in Oakville, Ontario Canada, where my team is transforming the delivery of education through innovative application of technology.
I'm convinced that IT leadership needs to dramatically change how IT is delivered rather than being relegated to a costly overhead department.
In addition to transforming IT in my role as CIO, I look for every opportunity to talk about this... writing, speaking and now blogging on BeBee (https://www.bebee.com/@kevin-pashuk) , LinkedIn, ITWorld Canada, or at TurningTechInvisible.com.
I also shoot things... with my camera. Check out my photostream at www.flickr.com/photos/kwpashuk
Articles from Kevin Pashuk
View blogI have a problem. · It is most pronounced when I look in the mirror. · I think the damn thing is hau ...
What's the difference between an "Older" worker and a "Vintage" worker? To some, they both appear to ...
My father passed on recently. · He celebrated his 90th birthday this summer, and had recently moved ...
Related professionals
You may be interested in these jobs
-
Senior Accountant
Found in: Talent CA C2 - 1 day ago
Baker Tilly Walkerton, CanadaBaker Tilly is one of Canada's largest associations of Chartered Professional Accounting firms in Canada, and an independent member of Baker Tilly International. Locally, Baker Tilly SGB LLP has been a quality provider of financial advisory, accounting, assurance, tax and busines ...
-
marketing manager
Found in: Talent CA 2 C2 - 1 day ago
Lion Guard Corporation Toronto, CanadaEducation: · Expérience: · Education · College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years · Tasks · Develop promotional materials · Plan and control budget and expenditures · Direct and evaluate establishments and departments that ...
-
cook, ethnic foods
Found in: Talent CA 2 C2 - 19 hours ago
Host India Cuisine Ottawa, CanadaEducation: No degree, certificate or diploma · Experience: 1 year to less than 2 years · Tasks · Prepare and cook complete meals or individual dishes and foods · Prepare dishes for customers with food allergies or intolerances · Plan menus, determine size of food portions, estima ...
Comments
Ken Boddie
7 years ago #7
Kevin Pashuk
7 years ago #6
Ken Boddie
7 years ago #5
CityVP Manjit
7 years ago #4
Kevin Pashuk
7 years ago #3
Thanks Greg.
Greg Rolfe
7 years ago #2
Kevin Pashuk
7 years ago #1
Thanks Tausif Mundrawala... I would agree, if you want to be innovative, you have to break through traditional thinking (or at least not be constrained by it).