Chef de Partie - Regina, Canada - DoubleTree by Hilton Hotel & Conference Centre Regina

DoubleTree by Hilton Hotel & Conference Centre Regina

Verified Company

Regina, Canada

3 weeks ago

Posted by:

Sophia Lee

beBee Recruiter

Description

The
DoubleTree by Hilton Hotel & Conference Centre Regina is currently recruiting for an experienced
Chef de Partie for our WildSage Kitchen & Bar.

The primary function of the Chef de Partie will be to assist the Executive and Sous Chefs in the daily operation of the Kitchen line and banquet event execution.

This position is a working supervisory position required to perform scheduled duties on and off the line and is also required to guide associates in accordance with the policies and procedures in the kitchen.

Our ideal Chef de Partie will be able to set an example and model hotel and department standards.

You will be able to successfully manage and coach when dealing with customer concerns, ensuring each guest has an amazing WildSage experience.

Hours will fluctuate between 30-40+/week. You will be good at guiding and developing others while working alongside the team.

Primary Duties & Responsibilities:

Assist in training/retraining and developing the line and banquet cook teams
Work with the Chef's to ensure food quality and presentation standards are of the highest standards
Assist with inventory control and stocking, maintaining budgeted food costs
Ensure proper use and maintenance of equipment
Assist in promotion of specials and contests
May be required to input payroll and assist with scheduling
Ensure a clean, safe and respectful environment
Other duties as assigned

Preferred Education & Qualifications:

Minimum 3 5 years of commercial cooking experience
Demonstrated leaderships abilities with effective verbal and written communication skills
Excellent organizational and managerial skills
Previous experience as a supervisor is preferred
Proficiency with English communication both written and verbal
Must be able to problem solve independently
Stays up to date with current Health and Safety regulations

If you are interested in joining the DoubleTree by Hilton Regina Culinary Team, we want to hear from you We would like to thank all applicants for their interest, but advise that only those selected for an interview will be contacted.

Job Types:
Full-time, Permanent

Salary:
$18.07-$20.50 per hour

Benefits: