Server - Banquets - Vancouver, Canada - Pan Pacific Vancouver

Pan Pacific Vancouver

Verified Company

Vancouver, Canada

3 weeks ago

Posted by:

Sophia Lee

beBee Recruiter

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KEY RESPONSIBILITIES:

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The key responsibilities of the Banquet Server include but are not limited to:

Maintains professional internal/external guest service: smiles, creates eye contact, and uses employee/guest names
Attends briefing of banquet and reviews function sheet
Ensures proper equipment is available for function
Carries out "prep work" ensures items such as water, cream, bread and butter are prepared for function
Serves function (food and beverages) and cleans out function room
Checks with Captain regarding next function, Collects equipment needed and prepares for next function
Attends to guest complaints; Ensures attentiveness to each table at all times
Trains new staff in proper procedures
Ensures all duties on task list are completed;
Understands the need and willingness to work in other related outlets during peak periods when required (ie. Oceans 999, Coal Harbour Bar, Room Service, etc.)
Performs other related duties as required

COMPETENCY PROFILE:

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Individual must be able to work with mínimal supervision and be highly selfmotivated.
Must be extremely well organized and detail oriented and completes all duties in a quick and efficient manner.
Must possess excellent interpersonal and communication skills; Contributes an energetic and positive attitude to the hotel atmosphere
Maintain professional business confidentiality as required.
Must be physically fit and able to lift heavy trays and tables; Involves long periods of walking and standing.

SELECTION CRITERIA:

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Qualifications and Technical Experience:

- "Serving It Right" Certificate required

Food Safe certification considered an asset
Fluent spoken English is mandatory; additional language(s) is considered an asset
Must have previous experience as a food and beverage server (minimum 1 year food banquet server experience preferred), with sound Food and Beverage knowledge
Knowledge of function preparation and room setups will be considered a strong asset; Second language an asset
Bartending considered an asset
Cashier duties with debit/credit card machine considered an asset
Hours: PART TIME