Head Butcher - Etobicoke, Canada - Halenda's Meats

Halenda's Meats
Halenda's Meats
Verified Company
Etobicoke, Canada

2 weeks ago

Sophia Lee

Posted by:

Sophia Lee

beBee Recruiter
Description

Company Overview:

  • Halenda's The Meat People is a Canadian success story, a familyrun business that started more than 40 years ago in 1979. We are an awardwinning processor of quality fresh meat, smoked and prepared meats and deli meats. All of our awardwinning products are made inhouse at our processing facilities in Oshawa and our new, state of the art, meat processing plant in Etobicoke that embrace a combination of both modern techniques and trends with oldworld traditions and tastes._

Job Description:

We are seeking a skilled and experienced Head Meat Cutter to join our team. As the Head


Meat Cutter, you will be responsible for overseeing all aspects of the meat cutting department, ensuring efficient operations and high-quality products.

You will lead a team of meat cutters, ensuring they are properly trained and following all safety and sanitation guidelines.


Responsibilities:


  • Cut, bone, trim meat
  • Ensure product meets company standards
  • Sharpen and adjust cutting equipment
- ensure safe equipment handling: guards in place, equipment is in good working condition

  • Cut and prepare meats to specification or customer's orders
  • Arrange cuts of meat and place them in an attractive manner in the display case ensuring customer appeal
  • Maintain and clean the cutting room including equipment to reduce the risk of food contamination and adhere to food safety guidelines
  • Manage the daytoday operations of the meat cutting department
  • Oversee the work of meat cutters, ensuring they are meeting productivity and quality standards
  • Train new employees on proper meat cutting techniques and safety procedures
  • Ensure all meat products are handled and stored properly to prevent contamination
  • Maintain inventory levels and order supplies as needed
  • Develop and implement strategies to improve efficiency and reduce waste
  • Ensure compliance with all health and safety regulations

Requirements:


  • Previous experience in a meat cutting role
  • Proven leadership abilities
  • Strong knowledge of meat cutting techniques and equipment
  • Excellent attention to detail
  • Ability to work in a fastpaced environment
  • Strong communication skills
  • Ability to lift heavy objects

Preferred Qualifications:

  • Certification in meat cutting or related field
  • Experience in a supervisory role
  • Knowledge of food safety regulations

Pay:
$25.00 per hour


Benefits:


  • Dental care
  • Disability insurance
  • Extended health care

Schedule:

  • 8 hour shift
  • Holidays
  • Monday to Friday
  • Overtime
  • Weekends as needed

Supplemental pay types:

  • Overtime
pay


Ability to commute/relocate:

  • Etobicoke, ON M9W 4M7: reliably commute or plan to relocate before starting work (required)

Experience:


  • Meat Cutting or Butcher: 5 years (required)

Work Location:
In person
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