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Austin Doyle

Austin Doyle

Chef

Restaurants / Food Service

Calgary, Alberta

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About Austin Doyle:

I have been working in the Food & Beverage industry for 12 years now in various capacities. I have a passion for cultures and how they impact what people eat around the world. 

Experience

I have background with high volume production at CFB Suffield. As well as a background of management, running & developing restaurant menus.

Education

I have a Red Seal in Cooking, and working towards getting a Red Seal in Baking.

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