Christine Nguyen
Restaurants / Food Service
Services offered
With a comprehensive background in fine dining establishments, including two years as a Server Assistant and Food Expeditor in an upscale restaurant, coupled with one year of experience as a Server in a renowned French cuisine, I am confident in my ability to bring exceptional service and contribute to the esteemed reputation of your establishment.
Experience
Miku Restaurant Waterfront ( November 2021 - October 2023)
Working as Expeditor, Food Runner, Server Assistant
- Greeting customers upon arrival at the restaurant
- Providing knowledgeable, approachable, efficient, energetic, and thoughtful service at all times
- Serving dishes to guests while confidently highlighting the contents and preparation
- Ensuring food and beverages arrive to guests quickly and correctly, and confirming guest satisfaction
- Helping the customers with service and cleaning
- Communicating respectfully with chefs and the kitchen team
- Setting up tables in preparation for incoming guests, clearing dishes on the table after the guests finished, talking to the guests,..
- Maintain stocks, and clean stations for all meal periods with necessary equipment including glasswares, dishwares, linens, and condiments
Linh Café French Cuisine Restaurant ( January 2023 - November 2023)
Working at Server
- Greeting customers upon arrival at the restaurant
- Full knowledge about food and wine list (including the major components of a dish/drink)
- Introducing the menu and making suggestions based on customer preferences.
- Confident and correct use of POS system for order entry and payment processing
- Ensuring food and beverages arrive to guests quickly and correctly, and confirming guest satisfaction
- Ensuring proper table maintenance, including water service, pre-bussing, etc.
- Taking Uber/Doordash orders and handling to delivery driver
- Communicate respectfully with chefs (and kitchen team) as necessary
- Supporting team members in the completion of their duties to ensure the satisfaction of all guests before, during, and after service
- Engaging management for any guest issue or complaint
- Assisting in maintaining the cleanliness of service tools and service areas
- Stocking and preparing service-related items
Education
- Capilano University, North Vancouver (2023 - Now)
- British Columbia Institution of Technology (2020 - 2022)
- North Surrey Secondary, Surrey, BC ( September 2018- 2020)
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