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Giovanni Meyer

Giovanni Meyer

Private Chef

Restaurants / Food Service

Milton, Halton

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I am a Passionate chef with experience in restaurants and UHNW families. Please see my resume

Chef
Catering
Private chef
Approximate rate: CAD$ 50 per hour

Experience

I have more than 11 years of experience as a professional chef. I have worked in a Michelin-starred restaurant in NYC, worked at Lavelle as a line cook, and Constantine as a sous chef, I opened Byblos uptown and ran the operation for 3 years, and also opened the Toronto beach clubTorontotween that time, i cooked for an UHNW family and after working at the Toronto Beach Club I started being a Private Chef

Education

Associates Degree at the Culinary Institute of America, NY

Associates Degree at the Antigua Barbuda Hospitality Training Institute

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