
Jessie Tang
Upper Management / Consulting
Services offered
Expertise: Quality Assurance, Food Safety, Regulatory Compliance, Lead Auditor
13 years in food, pharmaceuticals, and cannabis, agriculture (Cannabis Regulations RP/QAP, BRCGS, CanadaGAP, HACCP)
Worked with start-ups, SMEs, and public corporate companies; consulting, auditing, training, college teaching
Other professions: Certified Organizational Coach, Harvard Manage Mentor Trainee
1:1 coaching for student and new graduates career, leadership coaching for young leaders, women in leadership, work life balance
Other passion: executive support, technical writing, dance studio support, work travels
Experience
Food manufacturing and processing
Cannabis cultivation and processing, licensing and amendments
Auditor, consultant, educator
Executive, director, leadership & management
Education
Certified Organizational Coach
MSc Food Safety Management
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