Nicole Porter

I am a vibrant, adaptable, and intuitive worker. I am a Herbalist and Health Coach who comes from a background in different Hospitality roles, including Management, in some of Canada's most famous tourism locations. I also run a successful online business, and am skilled in sales and developing genuine connections. 

I began serving in Oakville, Ontario at the age of 18. This came naturally to me because I enjoy connecting with people, and being rewarded for working hard. I applied to the Fairmont Chateau Lake Louise after graduating from Biotechnology at Humber College in Toronto.

I started as a Head Hostess, and quickly worked my way up to becoming a Fine-Dining Server at the Chateau. After some years there, I developed my service further in Tofino at Long Beach Lodge Resort. 

When Covid fell, I took the time to take several courses in Herbal Medicine and Holistic Health Coaching in order to combine my passion for optimizing my life, and helping others. I started taking clients on the side and grew my business, learning sales along the way. 

My next mission was to Silvertip Golf Resort in Canmore, Alberta. I only intended to serve for a while, but was quickly offered a Food and Beverage Supervisor position, and eventually a Lead Floor Supervisor position, where I was in charge of 3 high volume outlets at a well-known golf course. 

I currently work as a Personal Assistant to the owner of a local Alberta kombucha company. I have learned the in's and out's of Sales, Administrative work, Organization, Brand Development, Social Media building, and more.

I am looking to apply my Sales, Business, and Hospitality experience into a new challenge. 

Honours Biotechnology