valley sushi Jobs in Canada

Languages: English · Education: Secondary (high) school graduation certificate · Experience: 1 year to less than 2 years · Work setting: Restaurant · ...

Serve food and beverages greet patrons present menus make recommendations and answer questions regarding food and beverages take orders and relay to kitchen and bar staff. · ...

Clean and sanitize kitchen including work surfaces cupboards storage areas appliances equipment Handle and store cleaning products Receive unpack and store supplies in refrigerators freezers cupboards other storage areas Remove kitchen garbage trash Sharpen kitchen knives Sweep m ...

We are looking for a server who will present bills to customers and accept payment in cash or credit cards. · We offer gratuities and other benefits. ...

Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive unpack and store supplies in refrigerators freezers cupboards and other storage areas Remove kitchen garbage and trash Sharpen kitchen ...

+This is a server position in a restaurant. · +Presents bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings · , Describe menu items including daily specials for customers · , Greet patrons, present menus, make recommendations ...

Serve food and beverages. · Presents bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings. · ...

Job Description: · Present bills to customers and accept payment. · Describe menu items for customers. · Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. · Serve food and beverages. · ...

Job Description · As a line cook at valley-sushi, you will be responsible for preparing and cooking complete meals or individual dishes and foods. · Cuisine Specialties: · Japanese cuisine · ...

Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Supervise and check ass ...

Clean and sanitize kitchen including work surfaces cupboards storage areas appliances equipment Handle store cleaning products Receive unpack store supplies refrigerators freezers cupboards other storage areas Remove kitchen garbage trash Sharpen kitchen knives Sweep mop wash pol ...

Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties sanitation and safety procedures Estimate ingredient supplies required for meal preparation Ensure that food service meet quality control standards Supervise check assembly of tra ...

Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Supervise check assembl ...

No degree certificate or diploma. · Clean and sanitize kitchen including work surfaces cupboards storage areas appliances and equipment. Handle and store cleaning products. Receive unpack and store supplies in refrigerators freezers cupboards and other storage areas. Remove kitch ...

This is a line cook position in a restaurant. The ideal candidate will have experience preparing and cooking complete meals or individual dishes and foods. · ...

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No degree or experience required. · Presents bills to customers and accepts payment in cash or credit cards. · Serves food and beverages. · ...

Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sharpen kitc ...

Languages overview. · ResponsibilitiesPrepare and cook complete meals or individual dishes and foods · ...

+Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties sanitation and safety procedures Estimate ingredient supplies required for meal preparation Ensure that food service meet quality control standards Establish work schedules · +Su ...