server - food and beverage services - North Vancouver

This is a server position in the food and beverage services department. · ...

Serve food and beverages to customers, address complaints or concerns, balance cash and record sales. · ...

Serve food and beverages to customers in a fast-paced environment. · Address customer complaints · Prepare and serve specialty food at customers' tables · Present bills to customers · ...

Evaluate daily operations, · Plan and organize daily operations, · Negotiate arrangements with suppliers for food and other supplies. · ...

++Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies.+Plan and organize daily operations.+Set staff work schedules. · +Balance cash and complete balance sheets, cash reports and related forms. · +Enforce provincial/territorial liquor leg ...

Languages English Education No degree certificate or diploma Experience 2 years to less than 3 years On site Work must be completed at the physical location there is no option to work remotely Responsibilities Tasks Evaluate daily operations Modify food preparation methods and me ...

Manage daily operations for a food and beverage service. · ...

Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff D ...

Greets patrons and presents menus to make recommendations and answer questions regarding food. · ...

Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff D ...

Serve food and beverages to customers in a timely and friendly manner. · ...

Evaluate daily operations Modify food preparation methods Implement operational procedures Ensure health and safety regulations Address customers' complaints Organize maintain inventory Recruit staff Supervise staff Plan organize daily operations Set staff work schedules Determin ...

No degree, certificate or diploma required. Serve food and beverages, present menus, take orders and relay to kitchen and bar staff. · Present bills to customers · Describe menu items for customers · ...

No degree or experience required. · Presents bills to customers and accepts payment in cash or credit cards. · Serves food and beverages. · ...

Serve food and beverages greet patrons present menus make recommendations and answer questions regarding food and beverages take orders and relay to kitchen and bar staff. · ...

We are looking for a server who will present bills to customers and accept payment in cash or credit cards. · We offer gratuities and other benefits. ...

Serve food and beverages, greet patrons, present menus, make recommendations and answer questions regarding food and beverages. · ...

Evaluate daily operations Monitor revenues to determine labour cost Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Determine type of services to be offered and implement operational procedures Organize and maintain inventory ...

+This is a server position in a restaurant. · +Presents bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings · , Describe menu items including daily specials for customers · , Greet patrons, present menus, make recommendations ...

Mixes and serves alcohol beverages present bills to customers greets patrons make recommendations answer questions regarding food and beverages orders maintains inventory of wines wine glassware performs sensory evaluation of wines takes orders relays to kitchen bar staff provide ...