- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
- Education: College/CEGEP
- Experience: Experience an asset
- Modify food preparation methods and menu prices according to the restaurant budget
- Monitor staff performance
- Plan and organize daily operations
- Set staff work schedules
- Supervise staff
- Train staff
- Determine type of services to be offered and implement operational procedures
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Cost products and services
- Enforce provincial/territorial liquor legislation and regulations
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Negotiate with clients for catering or use of facilities
- Participate in marketing plans and implementation
- Address customers' complaints or concerns
- Provide customer service
- Manage events
- Plan, organize, direct, control and evaluate daily operations
- 3-4 people
- Point of sale system
- Spreadsheet
- Criminal record check
- Own vehicle
- Fast-paced environment
- Work under pressure
- Physically demanding
- Attention to detail
- Standing for extended periods
- Overtime required
- Client focus
- Efficient interpersonal skills
- Organized
- Team player
- Are you currently legally able to work in Canada?
- Do you currently reside in proximity to the advertised location?
- Do you have previous experience in this field of employment?
- Gratuities
- Free parking available
- Other benefits
- Paid time off (volunteering or personal days)
- Participates in a government or community program or initiative that supports newcomers and/or refugees
- Assists with immediate settlement needs of newcomers and/or refugees (for example: housing, transportation, storage, childcare, winter clothing, etc.)
- Supports social and labour market integration of newcomers and/or refugees (for example: facilitating access to community resources, language training, skills training, etc.)
- Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)
- Supports newcomers and/or refugees with foreign credential recognition
- Offers mentorship programs that pair newcomers and/or refugees with experienced employees
- Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees
- Participates in a government or community program or initiative that supports youth employment
- Offers on-the-job training tailored to youth
- Offers mentorship, coaching and/or networking opportunities for youth
- Provides awareness training to employees to create a welcoming work environment for youth
- Participates in a government or community program or initiative that supports Veterans
- Offers mentorship, coaching and/or networking opportunities for Veterans
- Provides awareness training to employees to create a welcoming work environment for Veterans
- Recruits Veterans and other candidates with military experience through targeted hiring initiatives (for example: job fairs, outreach programs etc.)
- Assists with immediate transition needs of Veterans (for example: relocation, housing, etc.)
- Offers workshops, counselling services or other resources to help Veterans navigate their transition into the civilian workforce (for example: adapting to different organizational structures)
- Supports Veterans in translating their military skills and experience into the language of the civilian job market
- Offers flexible onboarding options to allow Veterans to gradually adapt to the civilian workplace (for example: gradually increasing hours and responsibilities, etc.)
- Participates in a government or community program or initiative that supports Indigenous people
- Offers mentorship, coaching and/or networking opportunities for Indigenous workers
- Develops and maintains relationships with indigenous communities, indigenous-owned businesses and organizations
- Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
- Facilitates access to Elders who can offer support and guidance to Indigenous workers
- Participates in a government or community program or initiative that supports mature workers
- Applies hiring policies that discourage age discrimination
- Provides staff with awareness training to create a welcoming work environment for mature workers
- Offers mentorship, coaching and/or networking opportunities for mature workers
- Offers phased retirement options that allow mature workers to gradually reduce their workload (for example: flexible or reduced work hours, part time employment, project-based or seasonal work, etc.)
- Offers phased re-entry options for mature workers who are returning to work after retiring (for example: gradually increasing hours and responsibilities)
- Provides workspace accommodations, such as age-appropriate ergonomic considerations, to meet the physical needs of mature workers (for example: adjustable desks and chairs, accessible parking, etc.)
- Offers resources to help mature workers plan their retirement (for example: financial planning, access to pension and benefits, lifestyle adjustments, etc.)
- Participates in a government or community program or initiative that supports members of visible minorities
- Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)
- Offers mentorship programs that pair members of visible minorities with experienced employees
- Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities
-
Restaurant Manager
4 days ago
Popeyes | Keel Brands Limited Lower Sackville, CanadaPopeyes is hiring a Restaurant Manager · As our Restaurant Manager, you'll never be bored. You'll be responsible for making sure our restaurant runs smoothly. · **We offer**: · - Competitive compensation · - Insurance benefits · - Bonus opportunities · - A great work atmosphere · ...
-
Restaurant Manager
1 week ago
Pita Pit Lower Sackville, CanadaJigna enterprises limited AKa Pita pit is Hiring 1 fulltime Restaurant manager at Lower Sackville Location. · We will train you completely to Pita pit standard and support you thru entire taining and management. · Previous exeprience is required, we are not hiring someone without ...
-
Restaurant Manager
1 week ago
Wasabi Asian Cuisine Lower Sackville, CanadaWork Term: Permanent · - Work Language: English · - Hours: 40 hours per week · - Education: College/CEGEP · - Experience: Experience an asset · **Tasks**: · - Modify food preparation methods and menu prices according to the restaurant budget · - Monitor staff performance · - Plan ...
-
Restaurant Manager
4 days ago
Jigna enterprises limited (Pita Pit) Lower Sackville, CanadaEducation: No degree, certificate or diploma · - Experience: 1 year to less than 2 years · - Work Term: Permanent · - Work Language: English · - Hours: 40 to 48 hours per week ...
-
Assistant Manager, Restaurant
1 week ago
3258807 Nova Scotia Ltd Lower Sackville, CanadaWork Term: Permanent · - Work Language: English · - Hours: 35 to 40 hours per week · - Education: Secondary (high) school graduation certificate · - Experience: 1 year to less than 2 years · **Tasks**: · - Plan, organize, direct, control and evaluate daily operations · - Determin ...
-
Manager, Restaurant
3 days ago
Greco's Pizza (Hammond's Plains) Hammonds Plains, CanadaWork Term: Permanent · - Work Language: English · - Hours: 40 to 60 hours per week · - Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years · - Experience: 1 year to less than 2 years · - or equivalent experience · **Work se ...
-
Restaurant Manager
6 days ago
Charger Burger Halifax, Canada**About the Company** · **C**harger Burger was founded by Mr. Muntadhr Naji in Year 2017 in Halifax, Nova Scotia. Mr. Naji wanted the restaurant's menu to feature fresh, home-style food, and has always pushed to the extreme. · At Charger, we strive to provide service excellence, ...
-
Restaurant Manager
5 days ago
3287666 Nova Scotia Limited Halifax, Canada**Restaurant Manager** · Company Name: Nova Scotia Limited · Position: Restaurant Manager · Wage: 19.05/hour, 40 hours/week · , Permanent · Job Vacancy: 1 · Work Location: · Language: English 5595 Fenwick Street, Halifax, NS B3H 4M2 · Education: College (required) · Experience: M ...
-
Restaurant Manager
1 week ago
Keltic Lodge & Highlands Link Golf Course Halifax, Canada**Position Title**: Restaurant Manager · Fulltime, Seasonal · On Location, 383 Keltic In Road, Ingonish NS · **Who we are**: Keltic Lodge is a historic resort located in the heart of Cape Breton Highlands National Park overlooking the Atlantic Ocean. Just 2 hours from Sydney, NS, ...
-
Restaurant Manager
1 week ago
Pita Pit Halifax, CanadaJigna enterprises limited AKa Pita pit Larry Uteck is Hiring 1 fulltime Restaurant manager. · We will train you completely to Pita pit standard and support you thru entire taining and management. · Previous exeprience is required, we are not hiring someone without experience of m ...
-
Restaurant Manager
1 week ago
The Feasts - Best Food & Drinks Halifax, CanadaWork Term: Permanent · - Work Language: English · - Hours: 35 to 48 hours per week · - Education: Bachelor's degree · - Experience: Experience an asset · **Budgetary responsibility**: · - $100,001 - $500,000 · - $500,001 - $1,500,000 · **Tasks**: · - Plan, organize, direct, contr ...
-
Restaurant Manager
1 week ago
Jane's Next Door Halifax, CanadaEducation: Bachelor's degree · - Experience: 2 years to less than 3 years · **Work setting**: · - Urban area · **Budgetary responsibility**: · - 0 - $100,000 · **Tasks**: · - Plan, organize, direct, control and evaluate daily operations · - Balance cash and complete balance sheet ...
-
Restaurant Manager
1 week ago
Besharam Bar and Grill Halifax, CanadaBesharam is a Halifax's newest concept of Indian bar with quirky set up, serving modern Indian food. Located on busiest spring garden road. · We are a team of young fun loving and passionate people, you fit right in if you are disciplined and show willingness to learn. We welcome ...
-
Restaurant Manager
3 days ago
Arirang Restaurant Halifax, CanadaEducation: · - Expérience: · **Education**: · - Secondary (high) school graduation certificate · **Tasks**: · - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies · - Evaluate daily operations · - Monitor staff performance · - Plan and o ...
-
Restaurant Manager
1 week ago
3303869 Nova Scotia Limited Halifax, CanadaEducation: Bachelor's degree · - Experience: 1 year to less than 2 years · - or equivalent experience · **Tasks**: · - Plan, organize, direct, control and evaluate daily operations · - Ensure health and safety regulations are followed · - Set staff work schedules and monitor staf ...
-
Restaurant Manager
1 week ago
Besharam Bar and Grill Halifax, CanadaEducation: College/CEGEP · - Experience: 1 year to less than 2 years · **Tasks**: · - Plan, organize, direct, control and evaluate daily operations · - Determine type of services to be offered and implement operational procedures · - Balance cash and complete balance sheets, cash ...
-
Restaurant Manager
1 week ago
Wing'n It - Halifax Halifax, CanadaEducation: Secondary (high) school graduation certificate · - Experience: 1 year to less than 2 years · - or equivalent experience · **Tasks**: · - Plan, organize, direct, control and evaluate daily operations · - Determine type of services to be offered and implement operational ...
-
Restaurant Manager
1 week ago
3326223 NOVA SCOTIA LIMITED Halifax, CanadaEducation: Secondary (high) school graduation certificate · - Experience: 1 year to less than 2 years · - or equivalent experience · **Supervision**: · - 5-10 people · **Long term benefits**: · - Other benefits · **Other benefits**: · - Free parking available · - Work Term: Perma ...
-
Restaurant Manager
5 days ago
Chung Chun Rice Hotdog Halifax, CanadaEducation: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year · - Experience: 2 years to less than 3 years · **Tasks**: · - Plan, organize, direct, control and evaluate daily operations · - Balance cash and complete balanc ...
-
Restaurant Manager
6 days ago
Besharam Bar and Grill Halifax, CanadaBesharam is a Halifax's newest concept of Indian bar with quirky set up, serving modern Indian food. Located on busiest spring garden road. · We are a team of young fun loving and passionate people, you fit right in if you are disciplined and show willingness to learn. We welcome ...
restaurant manager - Lower Sackville, Canada - Wasabi Asian Cuisine
6 days ago
&v=024){kind=logo}
