Short Order Cook - Gatineau, Canada - Royal Ottawa Golf Club
1 week ago
Description
Position Summary:
The Royal Ottawa Golf Club has an exciting opportunity for a Short Order Cook to join the Royal team. The Short Order Cook will act as a key member of the Kitchen Team.
Reporting to the SousChef & Chef, the Short Order Cook will be responsible quickly and accurately delivering on routine Kitchen deliverables.
The Short Order Cook plays a key role within the Kitchen team as they passionately prepare and serve food.The Short Order Cook is primarily responsible for ensuring a quick and efficient response to kitchen needs. The position requires an immense work ethic, professionalism, enjoys working in a team. This is an excellent opportunity for those looking for a fast-paced work environment. Good communication, cleanliness, and organizational skills are also required.
Responsibilities:
- Responsible for the preparation of routine kitchen deliverables;
- Clean and maintain Kitchen facilities, equipment and utensils as necessary;
- Offers input for tray services menus, sandwiches and salads;
- Responsible for presenting food and consistently exceeding Club service standards;
- Inspect deliveries for quality and weight prior to acceptance
- Buffet runner and stocker: Responsible for banquet prep (Salads, veg platters, finger sandwiches)
- Other duties as assigned.
Qualifications:
- Availability to make a large variety of dishes from entrees to sandwiches, and able to prepare salads and sandwich mixtures, presenting them as specials;
- Knowledge of doneness levels for sausage, pork, hamburgers, steak, hotdogs and chicken;
- Ability to safely work a barbecue;
- Knowledge of common kitchen sanitary procedures;
- Knife skills are an asset
- Must be available to work days, evenings, weekends and statutory holidays
Salary details:
The Royal Ottawa Gold Club is a unionized workplace, providing earnings stability and an incentive program based on performance and limited golfing privileges.
Hourly rate :
$ /hr
Job Types:
Full-time, Permanent
Salary:
$14.25-$20.34 per hour
Benefits:
- Company pension
- Dental care
- Disability insurance
- Discounted or free food
- Extended health care
- Flexible schedule
- Life insurance
- Onsite parking
- Paid time off
- RRSP match
- Vision care
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
- Day shift
- Holidays
- Monday to Friday
- Night shift
- Overtime
- Weekend availability
Supplemental pay types:
- Tips
Application question(s):
- Are you located in Ottawa-Gatineau Region?
Experience:
- cooking: 1 year (preferred)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location:
One location
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