banquet supervisor - Calgary, Alberta

The banquet supervisor oversees staff who prepare and portion food, trains them in job duties and sanitation procedures, and ensures quality control standards are met.They address customer complaints, maintain records of stock and sales, submit reports, · and oversee tray assembl ...

Languages English Education Secondary (high) school graduation certificate Experience On site Work must be completed at the physical location There is no option to work remotely. · ...

We have an opening for a F&B Supervisor to assist in the smooth operation of our banquet facilities and outlets. · The F&B Supervisor will have a main focus in banquets with related duties in outlets depending on business levels. · ...

The team leader contributes to the increase in sales by motivating the service staff to strive for excellence in terms of guest service and training. They must also lead by example. · ...

The Transportation Supervisor will be responsible for the day to day operations of the Catering department. · ...

The Catering Supervisor will oversee daily operations of the Catering department ensuring catering events run smoothly. · Develops catering solutions to meet customers? needs · Maintains effective client rapport · ...

+Job summary · We are excited to have a fresh new take on the food and beverage department with a new leadership team. · The Assistant Manager Food & Beverage contributes to the overall success of the food and beverage outlets of the Resort, providing direction, supervision and t ...

The Glenmore Inn & Convention Centre wishes to hire an evening Line Cook (Cook 2) who is eager to join a positive and outgoing culinary team. Competitive wages and a great benefits program for those who grow with the company. · Evaluate meals being served to ensure established st ...

The Technical Supervisor leads floor operations with a focus on customer service, staff leadership and development. · Responsible for accurate and timely setup operation and breakdown of intermediate audiovisual equipment as listed in the technical qualifications section. · Troub ...

The Technical Supervisor leads floor operations with a focus on customer service, staff leadership and development. · The Technical Supervisor directly leads the technical team to ensure operational efficiencies and customer satisfaction. · This role may also participate in locat ...

We are looking for an experienced Executive Sous Chef who will oversee daily kitchen operations of our newest brand: Factor), a healthy, ready-to-heat meal delivery service. · ...

We are looking for an experienced Executive Sous Chef who will oversee daily kitchen operations of our newest brand: Factor , a healthy, · ready-to-heat meal delivery service.Oversee product quality, · food safety, and people safety in a mass production kitchen during our newly l ...

Bartender responsible for preparing beverages and providing friendly service at a hotel.ResponsibilitiesPrepare drinks and mix cocktails according to hotel specifications. · Enter food and beverage orders at Point-of-Sale system. · ...

The Catering Supervisor will be responsible for the day to day operations of the Catering department ensures catering events run smoothly primarily day of/during the events oversee hourly staff. · Develop and complete catering solutions to meet customers needs · Develop and maint ...

Job summaryThe Transportation Supervisor will be responsible for the day to day operations of the Catering department. · ...

We are excited to have a fresh new take on the food and beverage department with a new leadership team. · The Assistant Manager Food & Beverage contributes to t he overall success of the food and beverage outlets of the Resort, providing direction, supervision and training to F&B ...

The Assistant Manager Food & Beverage contributes to the overall success of the food and beverage outlets of the Resort, · providing direction, supervision and training to F&B employees.We are excited to have a fresh new take on the food and beverage department with a new leaders ...

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. · Cook and prepare food following approved recipes and production standards. · Supervise hourly food service associates. · ...

Perform general office duties to support Sales & Marketing (e.g., filing, sending emails, typing, faxing, copying). Prepare sales-related documents throughout the sales process (e.g., proposals, contracts or banquet event orders). Promote awareness of brand image internally and e ...

The Technical Supervisor leads floor operations with a focus on customer service staff leadership and development. · Responsible for accurate and timely setup operation and breakdown of intermediate audiovisual equipment as listed in the technical qualifications section. · Troubl ...