executive chef - Mississauga

Estimate amount and costs of supplies food items maintain records food costs consumption sales inventory analyze operating costs data demonstrate new cooking techniques equipment supervise activities specialist chefs chefs cooks kitchen workers create recipes instruct cooks prepa ...

The position involves supervising activities of specialist chefs, chefs, cooks and other kitchen workers. Demonstrating new cooking techniques and equipment to staff. · Estimate amount and costs of supplies · Maintain records of food costs · ...

Job Summary · We are seeking a dynamic and passionate Executive Chef to lead our culinary team and elevate our food service operations. In this role, you will oversee all aspects of kitchen management, menu development, and food quality assurance, ensuring an exceptional dining e ...

Education: · Expérience: · Education · Secondary (high) school graduation certificate · or equivalent experience · Work site environment · Noisy · Hot · Work setting · Restaurant · Bar · Ranks of chefs · Executive chef · Sushi chef · Chef · Tasks · Maintain records of food costs, ...

We are seeking a dynamic and passionate Executive Chef to lead our culinary team in delivering exceptional dining experiences. · ...

We are looking for an Executive Sous Chef to join our team at Holiday Inn Toronto International Airport. As a key member of our culinary team, you will be responsible for managing the kitchen operations and ensuring that all food and beverage products meet our high standards. · ...

Pre-opening and under the general direction of the Executive Chef, this position will play a significant part in the design, development, · and build-out of several diverse dining concepts.Maintain and improve standards to provide total Guest satisfaction, · ensuring they meet th ...

Position Summary · JOB DESCRIPTION · This position will play a significant part in the design development and build-out of several diverse dining concepts Pre-opening under the general direction of the Executive Chef post opening will be responsible for various areas of operation ...

elle cuisine is a full-service food and event management company providing interactive and personalized culinary experiences from private cooking classes to large-scale corporate events. The company serves the finest food in welcoming atmospheres that foster connections and memor ...

A landmark Toronto restaurant is seeking a mature and experienced Executive Chef to lead their culinary team and define the future of their kitchen. · ...

+The Executive Chef has the primary duty of managing the culinary team in accordance with Oak View Group policies and objectives to ensure guest satisfaction, profitability and a positive work environment. · +Responsible for managing staff including initiating employment actions ...

Job SummaryThis is a full-time role for an Executive Chef located in Toronto, ON. · Lead day-to-day culinary operations across production kitchens and events. · Maintain excellence in flavour, presentation, and timing across all service styles. · ...

The Executive Chef has the primary duty of managing the culinary team and overseeing the direction of the kitchen's daily activities in accordance with Oak View Group's policies and objectives to ensure guest satisfaction, profitability and a positive work environment. · ...

The Executive Chef has the primary duty of managing the culinary team,the direction of the kitchen's daily activities in accordance with Oak View Group's policies and objectives to ensure guest satisfaction, profitability and a positive, productive and compliant work environment. ...

We are seeking an Executive Chef to join our team in Markham. The ideal candidate will have experience in managing kitchen operations and leading a team of cooks. · ...

Buffalo Catering Employees LP is currently seeking an experienced Executive Chef for our Lodges in the Fort McMurray, Alberta region. With kitchens running 24 hours a day, opportunities to cook a variety of different delicious meals, · ...

+The Executive Chef has the primary duty of managing the culinary team, a recognized department of venue's F&B operation. The Executive Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company qualify standards, · + · Responsible for man ...

We are seeking an experienced and dynamic Executive Chef to lead our culinary team in delivering exceptional dining experiences. · Lead and manage the entire kitchen team. · Develop and execute creative menus tailored to our restaurant's concept. · ...

+HotHouse Mediterranean Restaurant & Bar is seeking a mature and experienced Executive Chef to lead our culinary team. · + · +Mature and experienced Executive Chef required to lead our culinary team · ...