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    cook - Toronto, Canada - Nome Izakaya

    Nome Izakaya
    Nome Izakaya Toronto, Canada

    Found in: Talent CA 2 C2 - 2 days ago

    Default job background
    Description
    • Education: Secondary (high) school graduation certificate
    • Experience: 1 year to less than 2 years

      • Work setting

    • Restaurant

      • Tasks

    • Prepare and cook complete meals or individual dishes and foods
    • Train staff in preparation, cooking and handling of food
    • Order supplies and equipment
    • Supervise kitchen staff and helpers
    • Maintain inventory and records of food, supplies and equipment
    • Clean kitchen and work areas

      • Cuisine specialties

    • Japanese cuisine

      • Work conditions and physical capabilities

    • Fast-paced environment
    • Handling heavy loads
    • Physically demanding
    • Repetitive tasks
    • Standing for extended periods
    • Work under pressure

      • Personal suitability

    • Dependability
    • Initiative
    • Reliability
    • Team player

      • Financial benefits

    • Bonus
    • Gratuities
    • Work Term: Permanent
    • Work Language: English
    • Hours: 30 to 44 hours per week
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