- Education:
- Expérience:
- Secondary (high) school graduation certificate
- Coffee shop
- Restaurant
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Prepare and submit reports
- Must have knowledge of the establishment's culinary genres
- Establish work schedules
- 5-10 people
- Bondable
- Own transportation
- Public transportation is available
- Fast-paced environment
- Tight deadlines
- Standing for extended periods
- Physically demanding
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
- 1 year to less than 2 years
- Dental plan
- Health care plan
- Vision care benefits
- Group insurance benefits
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 35 to 44 hours per week
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