- Education: No degree, certificate or diploma
- Experience: 7 months to less than 1 year
- Restaurant
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- 5-10 people
- Cook (general)
- Food and beverage servers
- Food service counter attendants and food preparers
- Kitchen and food service helpers
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Combination of sitting, standing, walking
- Standing for extended periods
- Walking
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
- Recognized employer
- Work Term: Permanent
- Work Language: English
- Hours: 35 hours per week
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Food Services Supervisor
1 week ago
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Food Service Supervisor
6 days ago
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Food Service Supervisor
1 day ago
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Food Service Supervisor
3 days ago
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Food Service Supervisor
1 week ago
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Food Service Supervisor
1 week ago
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Food Service Supervisor
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Service Supervisor
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Food Service Supervisor
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Food Service Supervisor
1 week ago
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Food Service Supervisor
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Food Service Supervisor
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Food Service Supervisor
6 days ago
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Blue Mountain Resort Blue Mountains, CanadaSeasonal (Seasonal) · **WHAT'S IN IT FOR ME?** · Resort Perks: · - Discounted recreation tickets you can share with your friends. Let them enjoy the zip lines, ropes courses and mountain coaster · - Staff priced meals & Starbucks treats; · - Staff room rates at all our hotels; · ...
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Supervisor, Field Service
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Environmental Services Supervisor
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