Assistant Restaurant Manager - Quebec (QC) - SSP

Languages: French · Experience: 1-6 months · Seniority level: Entry level · Employment type: Full-time · Job function: Management and Manufacturing · Health benefitsDisability benefitsParking available ...

Restaurant manager. · No degree required · 1 to less than 7 months of experience needed · ...

No summary available. · This job requires on-site work. · ...

No summary available. · Work must be completed at the physical location. · ...

This position does not include a job description that can be summarized. · ...

+No degree, certificate or diploma required. · 1 to less than 7 months experience in restaurant management. · Permanent position available. · ...

Analyze budget to boost and maintain the restaurant's profits Develop budget to determine cost of food ingredients alcohol kitchen and cleaning supplies Evaluate daily operations Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operation ...

No degree certificate or diploma required. · 3 years to less than 5 years experience · ...

Evaluate daily operations · Monitor staff performance · Plan and organize daily operations · Set staff work schedules · Supervise staff · Train staff · Excellent oral communication Flexibility Organized Reliability Team player Ability to multitask Fast-paced environment Wor ...

This job posting is for a restaurant manager position. · ...

Evaluate daily operations, monitor staff performance, plan and organize daily operations. · ...

Manager for a restaurant. · Evaluate daily operations · Monitor staff performance · ...

OverviewNo degree, certificate or diploma · 1 to less than 7 months · No information about salary in the job description. · ...

No degree or experience needed for this restaurant manager position. · We will train you in our unique approach to artificial intelligence in hospitality. · Flexible hours available with this permanent role. ...

Assistant manager at a restaurant. No degree required. · 1 to less than 7 months experience needed. · ...

Evaluate daily operations Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Conduct performance reviews Organize and maintain inventory Ensure health and safety regulations are followed Address customer ...

This is a restaurant manager position in Quebec City. · ...

A restaurant manager is responsible for the overall operation of the establishment. They oversee daily tasks such as managing inventory, supervising staff and ensuring health and safety regulations are followed. · ...

We offer you the opportunity to develop and evolve very quickly by joining our brilliant teams. You will be able to travel around the world. · ...

The Restaurant Manager is responsible for generating performance which exceeds guests' expectations while maintaining Operating Standards, achieving financial results, and building a great Climate-rich employment experience. · ...