Sous Chef - Oakville

Harpers Landing is looking for a Sous Chef to join our team Our vision begins and ends with great food great service and great experiences Your lifestyle inspires our hospitality With core values that are based around quality community and commitment to excellence The Landing Gro ...

Now if you were to come on board as one of our Sous Chefs we'd ask you to do the following for us:Assist the Culinary Director in the unit taking over the Culinary Directors duties in his her absence. · Assist the Culinary Director with inventories pricing cost controls requisiti ...

Harpers Landing is looking for a Sous Chef to join our team · Our vision begins and ends with great food, great service and great experiences. · Ensure Food quality is at the highest standards for food quality and plating specifications · ...

Harpers Landing seeks a Sous Chef to join their team. · ...

We are looking for an experienced Sous Chef to join our team at Amica Glen Abbey. As Sous Chef, you will be responsible for the smooth operation of the kitchen and the daily preparation of meals from pre-determined menus. · Under the direction of the Director of Culinary Services ...

XII – OLD FASHIONED RESTAURANT is seeking a mature and career-driven SOUS CHEF to join their new team. · ...

+This position involves overseeing dining services and catering events, including planning menus, preparing food, and supervising staff. The ideal candidate will have experience in high-volume catering teams and knowledge of special diets. · +Cook from scratch with local ingredie ...

Mercatto Centrale, our newest location in Port Credit, is looking for a Sous Chef to join our culinary leadership team. · ...

We are seeking a passionate and skilled Sous Chef to join our culinary team. · The ideal candidate will play a crucial role in supporting the Head Chef in the daily operations of the kitchen ensuring high-quality food preparation and presentation. · This position requires strong ...

The Sous Chef oversees procuring, organizing planning preparing directing preparation of all catering events under general supervision of Culinary Director. · ...

+b>We are currently looking for a qualified Sous Chef who will be part of our culinary team. · Previous experience must reflect knowledge in quick service, catering and banquets. Strong knowledge of current dining trends, various international cuisines as well as exceptional tech ...

You'll help the Executive Chef prepare and cook foods. You'll coordinate activities of cooks and other food-service associates. You'll assume responsibility for kitchen and food-service associates in the absence of Executive Chef. · ...

We have been recognized for being a Great Place to Work, in addition to being selected as a FORTUNE Global 500 Company, Best Workplaces Retail & Hospitality, and FORTUNE World's Most Admired Companies. · The opportunities with us are endless. As the world's largest food and suppo ...

We are currently looking for a qualified Sous Chef who will be part of our culinary team Previous experience must reflect knowledge in quick service catering and banquets. · Duties and Responsibilities: ...

We are seeking a Sous Chef to oversee the procurement, planning, and preparation of catering events under the general supervision of the Culinary Director.Cook from scratch with local ingredients while continually sourcing and developing new ideas and ways to generate additional ...

We are looking for a Sous Chef to oversee procuring, organizing and preparing food services. The candidate will plan and develop menus while ensuring efficient processes. · Cook from scratch with local ingredients. · Plan and develop menus. · ...

The Sous Chef oversees procuring, organizing, planning, preparing and/or directing the preparation of all dining services and or catering events. · Cook from scratch with local ingredients while continually sourcing and developing new ideas and ways to generate additional profit ...

The Sous Chef oversees procuring, organizing, planning and preparing catering events under the general supervision of the Culinary Director. They perform administrative duties such as ordering and resolving discrepancies with suppliers. · ...

+Job summary · Passionate experienced Sous Chef to inspire lead mentor our kitchen team. · +ResponsibilitiesOversee day-to-day kitchen operations. · Ensure perfectly executed kitchen operations through training mentoring assisting supporting kitchen staff members. · +BenefitsComp ...

The Sous Chef plays a key role for the Back of House team and is accountable for the overall success of the daily kitchen operations. · Service & Operational Excellence · Maintain quality, consistency, and presentation standards for all dishes · ...