Restaurant Manager - Vancouver, Canada - C|Prime Modern Italian Steak & Wine

Sophia Lee

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Sophia Lee

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Description

About us

C|Prime Modern Italian Steak and Wine is an upscale fine dining restaurant with sophisticated approach to authentic Italian cuisine. Incorporating hints of New York City, C|Prime delivers incredible food in a fashionable atmosphere, located in the Century Plaza Hotel in the heart of downtown Vancouver.

We have an excellent opportunity for an experienced and passionate
Restaurant Manager, to start immediately.

As the
Restaurant Manager, you will monitor all aspects of the day-to-day operations of a full-service dining room. This includes Breakfast, Lunch, Dinner, Room Service, Banquets, and Special Events.

Managing labour and cost controls, recruiting, team building, maintaining cleanliness and presentation are also key components of this role.


Requirements:


  • Minimum 4 years frontofhouse senior management in the restaurant industry in high volume, upscale establishments. This includes the ability and willingness to perform all frontofhouse activities efficiently and professionally;
  • Be polished and professional in presentation, communication, coaching, and attitude;
  • Excellent wine knowledge with a clear understanding of beer and spirits trends;
  • Be willing and able to support the entire frontofhouse team in all capacities and in all daytoday activities;
  • Be able to deliver excellent customer service to our clients and guests;
  • Have a clear understanding of restaurant financial aspects, being capable of delivering budgeted targets, and be able to justify a profit & loss statement;
  • Have flexibility in availability, as mornings, evenings, weekends, and holidays are all required;
  • Excellent Squirrel knowledge (and/or similar point of sale systems), payment processing systems, and effective working experience with Word, Excel, and Outlook, as well as online reservation systems such as Open Table;
  • Must have Serving It Right and Food Safe certification, and legally entitled to work in Canada.
All interested applicants should submit a cover letter and resume, as well as any other relevant documentation.

We offer an excellent annual salary, as well as an excellent employee benefits package (after probationary period).

Thank you for your interest


Salary:
From $70,000.00 per year


Benefits:


  • Dental care
  • Extended health care
  • Flexible schedule
  • Vision care

Flexible Language Requirement:

  • French not required

Schedule:

  • Day shift
  • Evening shift
  • Weekend availability

Ability to commute/relocate:

  • Vancouver, BC: reliably commute or plan to relocate before starting work (required)

Experience:

Restaurant Management: 2 years (required)

  • Food & Beverage: 2 years (required)

Language:


  • English (required)

Licence/Certification:

  • Serving It Right (required)
  • FoodSafe (required)

Work Location:
In person

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