Dining Services Supervisor - Toronto, Canada - THE DUNFIELD RETIREMENT RESIDENCE

THE DUNFIELD RETIREMENT RESIDENCE

Verified Company

Toronto, Canada

1 week ago

Posted by:

Sophia Lee

beBee Recruiter

Description

The Dunfield Retirement Residence - Dining Services Supervisor

Who are we?

The Dunfield Retirement Residence is an independent seniors living community located at the heart of Yonge and Eglinton, offering luxury services in retirement settings.

We are currently seeking a
Dining Services Supervisor to join our rapidly expanding team

Just a few reasons to join Dunfield:

Competitive Salary
Incredible work environment and great team
Work location easily accessible
Company sponsored social events
Free meal during shifts
Discretionary profit sharing

Job Summary:

The Dining Services Supervisor assists the Dining Services Manager in managing the dining services at The Dunfield.

Responsibilities:

Maintain staff schedules in accordance with the events and activities organized for each week.
Support the Dining Services Manager to ensure that the department's objectives are being met.
Assist in organizing all resident private parties and marketing events for in house banquets.
Establish and oversee daily scheduled cleaning duties.
Responsible for staff scheduling with approval of the Dining Services Manager.
Work closely with the Dining services manager to resolve staff issues.
Provide assistance in the recruitment of new hires.
Coordinate the new hire and onboarding process, including the collection of paperwork, arranging orientation and establish training schedules, etc.
Establish and maintain communications within the department and with other departments to ensure the needs of residents are being met.
Maintain all required records such as invoices, reports, statistics, etc. in accordance with policies, procedures, and legislative requirements.
Responsible for daily management of health & safety as it pertains to the Dining Services department including but not limited to:
WHMIS
Knowledge and enforcement of all Health and Safety policies within the residence
Act as the employer representative in the Joint Health and Safety Committee
Perform other duties as assigned.
Training new employees
Monitor and complete inventory of F&B Supplies and equipment.

Skills/Qualifications:

Postsecondary education, preferably in Hospitality
2 years of supervisory / management experience
Smart serve certificate
Current Food Handler Certificate
Excellent customer service skills
Previous working experience with seniors is an asset.

Physical Demands:

Ability to perform the following: carrying or lifting items up to 50 pounds, moving about the restaurant, handling food objects, plates, trays, glasses etc.
Considerable bending, stooping and kneeling required.

Working Condition:

Shift work including weekends, evenings and holidays
Must be available to work all holidays

What's next?
The Dunfield Retirement Residence is an equal opportunity employer. Accommodation is available for applicants selected for an interview.

Salary:
Up to $45,000.00 per year

Benefits: