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cook

    cook - Turkey Point, Canada - 1000528037 Ontario Ltd

    1000528037 Ontario Ltd
    1000528037 Ontario Ltd Turkey Point, Canada

    1 week ago

    Default job background
    Description
    • Education: Secondary (high) school graduation certificate
    • Experience: 1 to less than 7 months
    • Work setting

    • Restaurant
    • Tasks

    • Prepare and cook complete meals or individual dishes and foods
    • Prepare dishes for customers with food allergies or intolerances
    • Prepare and cook special meals for patients as instructed by dietitian or chef
    • Inspect kitchens and food service areas
    • Train staff in preparation, cooking and handling of food
    • Order supplies and equipment
    • Supervise kitchen staff and helpers
    • Maintain inventory and records of food, supplies and equipment
    • Clean kitchen and work areas
    • Recruit and hire staff
    • Manage kitchen operations
    • Work conditions and physical capabilities

    • Attention to detail
    • Fast-paced environment
    • Handling heavy loads
    • Physically demanding
    • Repetitive tasks
    • Standing for extended periods
    • Personal suitability

    • Dependability
    • Flexibility
    • Initiative
    • Judgement
    • Organized
    • Reliability
    • Team player
    • Time management
    • Screening questions

    • Are you currently legally able to work in Canada?
    • Work Term: Permanent
    • Work Language: English
    • Hours: 30 to 35 hours per week

  • 1000528037 Ontario Ltd

    cook

    1 week ago


    1000528037 Ontario Ltd Turkey Point, Canada

    Education: · Expérience: · Education · Secondary (high) school graduation certificate · Work setting · Restaurant · Tasks · Prepare and cook complete meals or individual dishes and foods · Prepare dishes for customers with food allergies or intolerances · Prepare and cook speci ...

  • Bayview Restaurant & Variety

    Kitchen Team Member

    4 days ago


    Bayview Restaurant & Variety Turkey Point, Canada

    Overview: · **Duties**: · - Assist in food preparation and cooking under the guidance of the kitchen supervisor · - Maintain cleanliness and organization of kitchen workstations · - Handle food items with care to ensure quality and safety standards are met · - Operate kitchen equ ...