Culinary Management - Edmonton, Alberta

Culinary management leaders drive the success of the kitchen with strategic leadership, · ensuring outstanding guest experiences and upholding values and goals.Passionate about making high quality food to ensure guest satisfactionBusiness savvy with a rich understanding of kitche ...

We are seeking an experienced Corporate Culinary Director to lead and elevate our culinary program. · This position requires someone who can bring structure, · consistency, · and creativity to a growing restaurant brand while maintaining · the highest culinary standards. ...

The Executive Sous Chef supports the Executive Chef in leading all culinary operations within a fast-paced environment. · This role is responsible for executional excellence, team leadership and operational readiness across Premium Clubs. · ...

+We are seeking individuals with Sunday and closing availability to join our team as line/prep cooks. Our cooks excel in various cooking methods to bring out the best flavors and textures in each dish. · +Versed in food safety to ensure the highest standards are executed/li.+Expe ...

The Royal Glenora Club is currently seeking a skilled and passionate Culinary Professional to take on key leadership roles in our kitchen. These roles are perfect for chefs who are excited to craft high-quality dishes, bring creativity to the table, and thrive in a fast-paced, te ...

We are seeking individuals who have late night and closing availability. Our dishwashers build a strong foundation to create a successful career in the culinary industry. · ...

Reporting to the Executive Chef Chef De Cuisine and Sous Chef the Culinary Supervisor is responsible for ensuring consistency in food preparations recipes and standards. · ...

We are actively seeking a Cook on behalf of our client to prepare delicious and high-quality dishes while maintaining kitchen standards and hygiene in their culinary operation. · ...

A Restaurant Manager is needed to lead the culinary or guest service experience in a full-service restaurant. The ideal candidate has 1+ years of management or supervisory experience and knowledge of labor reports and staffing guidelines. · ...

We're looking for a Line Cook to join our team. As a Line Cook, you will be responsible for preparing and delivering world-class culinary experiences to our guests with genuine warmth and care. · Prepare and cook complete meals or individual dishes and foods · Prepare dishes for ...

This is about you your passion purpose and potential in you we see care drive confidence and curiosity when you join our team you can expect intensity excitement energy · Dishwasher Line Cook Prep Cook Grill Cook Sushi Chef Sous Chef/ Chef Line Coach/ Shift Manager Accelerated L ...

This is about you. Your passion, purpose and potential. · When you join our team, you can expect intensity, excitement and energy. · Your journey starts here. ...

This is about you. Your passion, purpose and potential. · In you we see care, drive, confidence and curiosity. · When you join our team, you can expect intensity, excitement and energy. · Through our culture of people development, · we are committed to the continuous learning and ...

We are seeking a dedicated and skilled Grill Cook to join our culinary team. · The ideal candidate will be responsible for preparing and cooking a variety of grilled foods while ensuring the highest standards of food safety and quality. ...

We are seeking a Full Time Chef de Partie – Pastry to join our culinary team and lead our pastry station. · ...

This is a full-time on-site Sous Chef position located in Edmonton, AB. · ...

Description · POSITION SUMMARY · The Delta Hotels Edmonton South Conference Centre is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's self-paced online platform and culi ...

The secret of good cooking is having a love of · it. You will lead and educate a culinary team, · hire and develop your own employees, · take advantage of corporate benefits packages · and be home every evening at a decent hour.educating residents · & team members about healthy ...

The Operational Field Support Chef is responsible for supporting field operations on a 80/20 Field-to-Office Structure with food cost controls, food safe practices, people development and support innovations in culinary for Remote and Hospitality Services business units. · ...

The Operational Field Support Chef is responsible for supporting field operations on an 80/20 Field-to-Office Structure with food cost controls, food safe practices, people development and support innovations in culinary for Remote and Hospitality Services business units. · ...