Food and Beverage Server/bartender - Winnipeg, Canada - Rae's Bistro
Description
Requirements:
- Must have reliable transportation and be able to work weekends/evenings.
- Proven experience, including suggestive sales and knowledge of fine wine, beer, spirits and proteins.
- Minimum 1 year bartending experience required.
- Minimum 2 years serving experience required.
- Accuracy and speed when executing assigned tasks.
- Can work 1525 hours a week.
Responsibilities:
- Setting up and flipping bar mix and garnish with FIFO and proper food handling procedures.
- Preparation of drinks in correct order (ex. chopping garnish, measuring spirits, pouring draft, shaking cocktails).
- Serve items to spec with cooperation of up to 6 other team members.
- Answer, report and follow managements instructions.
- Sanitize bar, floors, booths and equipment.
- Minimize wasted product.
- Stock and organize inventory appropriately.
- Ensure drinks leave the bar in a timely fashion in coordination with other stations.
- Comply with all sanitation regulations from Manitoba Health.
- Maintain a positive and professional approach with coworkers and guests.
Job Types:
Full-time, Part-time, Permanent
Salary:
$13.50 per hour
Job Types:
Full-time, Part-time, Permanent
Salary:
$13.50 per hour
Schedule:
- Day shift
- Monday to Friday
- Night shift
- Weekend availability
Supplemental pay types:
- Tips
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