Head Chef Candidate - Edmonton - beBeeKitchenManagement

    beBeeKitchenManagement
    beBeeKitchenManagement Edmonton

    3 days ago

    Job title: Lead Cook: Elevate Menu Craft in a Fast-Paced Kitchen

    Description

    We are seeking a skilled Lead Cook to join our culinary team. The ideal candidate will have experience managing kitchen operations, preparing high-quality meals, and supervising staff.


    The role involves working in a fast-paced environment where attention to detail and strong organizational skills are essential.



    Responsibilities


    • Preparation of food according to established recipes

    • Maintenance of food safety protocols

    • Supervision of kitchen staff



    Kitchen Operations Management Skills


    1. Scheduling and staffing management for efficient service delivery;

    2. Cash handling procedures, including processing sales transactions promptly with accuracy using POS system;!
    Fishing Ingredients Cost Effectively:
    , foodprice hat needto be purchased. pre-prepared, boughtfor readiness.Cost saving strategies include purchasing ingredients at competitive prices through bulk orders or sourced from local suppliers whenever possible. While not the case here pre-prepard bought ready totalsuitablek is wasted alternative openings womantomissavoided today Proper ingredie nts should removed/frommed substituted/oradding/rec iproduct ingredient /ordering prior supservicestoresto reisters/

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