Restaurant Supervisor - Vancouver, Canada - Freshslice

Freshslice
Freshslice
Verified Company
Vancouver, Canada

1 week ago

Sophia Lee

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Sophia Lee

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Description

Work Term:
Permanent


  • Work Language: English
  • Hours: 40 hours per week
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years

Work site environment:


  • Hot

Work setting:


  • Restaurant

Tasks:


  • Establish methods to meet work schedules
  • Supervise and coordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate and order ingredients and supplies
  • Ensure food service and quality control
  • Address customers' complaints or concerns
  • Prepare and submit reports
  • Supervise and check assembly of trays

Supervision:


  • 1 to 2 people

Certificates, licences, memberships, and courses:


  • Food Safety Certificate

Security and safety:


  • Basic security clearance

Work conditions and physical capabilities:


  • Fastpaced environment
  • Work under pressure
  • Tight deadlines
  • Standing for extended periods

Personal suitability:


  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Team player

Screening questions:


  • Are you available for shift or oncall work?
  • Are you currently legally able to work in Canada?
  • Are you willing to relocate for this position?
  • Do you currently reside in proximity to the advertised location?
  • Do you have previous experience in this field of employment?
  • Do you have the aboveindicated required certifications?

Health benefits:


  • Dental plan
  • Health care plan
  • Vision care benefits

Financial benefits:


  • Bonus
  • Gratuities

Long term benefits:


  • Life insurance
  • Longterm care insurance
  • Maternity and parental benefits

Other benefits:


  • Free parking available
  • Team building opportunities
  • Parking available

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