Kitchen Helper - Greenfield Park, Canada - Karahi Point
Description
Company Introduction
Started in 2014 in a small place with only 5 seating capacity, Karahi Point has now 10 locations under the same banner in less than 7 years.
We are a chain of restaurants renowned for our delicious food, best customer service and in providing the best work culture for our team members.
In case you are passionate for food, providing best customer service, available full time and looking for a long-term bright career in food hospitality industry, then Karahi Point is a place for you.
Roles and Responsibilities.
- Washing, drying, and putting away all dishes and kitchen utensils
- Mopping and sweeping the kitchen
- Taking out the garbage and replacing garbage bags
- Helping cooks prepare for meals by washing, cutting, peeling, and slicing ingredients
- Packing takeout orders for customers, as needed
- Unloading food supplies from delivery trucks
- Giving order slips to kitchen department when necessary
- Refilling condiments or other supplies at tables
Skills/ Requirements
- High school diploma or GED.
- Must have knowledge of Indian food and spices
- Willing to learn and work in a fastpaced Restaurant environment
- Experience in helping the kitchen settings would be an asset
- The ability to stand for extended periods of time.
- The ability to safely use kitchen equipment and appliances.
- Sound knowledge of food safety standards and procedures.
- Strong communication skills.
- Excellent organizational skills.
- Language: Proficiency in English, Hindi, Urdu and/or Punjabi
- Anyone who is looking for long term and a permanent position.
Job Types:
Full-time, Part-time, Permanent
Salary:
$15.50-$16.00 per hour
Benefits:
- Casual dress
- Discounted or free food
- Onsite parking
Schedule:
- 10 hour shift
- 12 hour shift
- 4 hour shift
- 8 hour shift
- Evening shift
- Holidays
- Overtime
- Weekend availability
Supplemental pay types:
- Tips
Ability to commute/relocate:
- Greenfield Park, QC J4V 2J1: reliably commute or plan to relocate before starting work (required)
Work Location:
In person
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