Servers-parker Rooftop - Vancouver, Canada - Executive Table Group
Description
An exciting opportunity to be part of Vancouvers newest hotspot The Parker Rooftop, situated on the nineth floor of The Parker Hotel, (formerly known as the Vintage Park Hotel.) An exciting chance to work in a bright, trendy, but relaxed-luxurious inspired indoor lounge; complemented by three open air rooftop terraces and surrounded by amazing views of our beautiful city's skyline.
Our guests will indulge in seasonal and international inspired dishes while sipping on a tantalizing glass of champagne or one of our carefully curated and refreshing craft cocktails.
The Executive Table Group (ETG) is a renowned food and beverage group in Vancouver, BC, known for its exceptional dining experiences, premium hospitality services, and exquisite culinary offerings.
Our mission is to deliver unparalleled food and beverage experiences that leave our guests amazed, and our team members proud to be part of a fun, innovative, and rewarding workplace.
Duties:
- Interact with guests to leave a lasting positive impression by providing exceptional
- Anticipate and deliver on the needs of guests
- Self motivated and able to tackle problems by using your exceptional organizational
- Answer questions about food, cocktails, wine and beer, and be able to give
- Accurately input orders through a POS system and accurately handle cash and credit
- Assist with set up and tear down of work server stations and stocking
- Support other restaurant tasks and colleagues as needed
Server Requirements:
- 3+ years of serving experience
- Excellent communication skills; ability to communicate effectively, respectfully and
- Ability to execute and thrive in a fastpaced environment
- Exceptional time management and organizational skills with the ability to multitask
- Familiarity with handling cash or using POS systems
- Able to work flexible hours which may include afternoons, evenings, weekends,
- A positive, cando attitude with the ability to learn
- Valid Serving it Right
- WSET 1,2 or 3 an asset
- Able to stand for long periods of time, and comfortable working on a patio with direct
Core Skills:
- General working knowledge of classic cocktails, wine and food
- Be passionate about learning and sharing that knowledge about food, cocktails and
- Must have a positive attitude and be guest service orientated
- Work well and excel within a close team
- Be accountable and willing to learn
- Work effectively while under pressure
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