Culinary Supervisor - Okotoks

Welcome to The Canadian Brewhouse, Canada's fastest-growing independent restaurant group We know that without our incredible teams we wouldn't be a fraction of where we are today. Our teams live and breathe our Core Values; these are 6 key principles that influence all of our dec ...

The Hourly Supervisor is responsible for improving the profitability of Operations. · Controls the labor costs by supervising daily staffing levels as needed while driving efficiency from all staff.Retains control of production costs, supply costs, and inventory by adhering to al ...

The Cook is responsible for the preparation and delivery of meals to Silvera's residents. The role involves acting as Culinary Supervisor in their absence. · Measures out meal ingredients according to standardized or established recipe. · Prepares and delivers food to the culinar ...

The Cook is responsible for the preparation and delivery of meals as assigned. · ...

The Dining Attendant is responsible to provide support to the kitchen in the preparation, service, and cleanup of all meals. · ...

Dining Attendant-Aspen-Part Time · Calgary · Overview · Reporting to the Culinary Supervisor, Hospitality Supervisor (Aspen Commons), Sous Chef (Westview Town Suites) the Dining Attendant is responsible to provide support to the kitchen in the preparation, service, and cleanup of ...

This is a Part-Time position for a Dining Attendant at Shouldice in Calgary Alberta. · ...

Reporting to the Culinary Supervisor, Hospitality Supervisor (Aspen Commons), Sous Chef (Westview Town Suites) the Dining Attendant is responsible to provide support to the kitchen in the preparation, service, and cleanup of all meals. · Facilitates food services, · Serves meals ...

Facilitates food services performing a variety of both kitchen and dining assigned tasks serves meals and beverages in a polite and professional manner. · ...

The Dining Attendant is responsible to provide support to the kitchen in the preparation, service and cleanup of all meals. · ...

The Dining Attendant is responsible to provide support to the kitchen in the preparation service and cleanup of all meals. Facilitates food services performing a variety of both kitchen and dining assigned tasks. · ...

+ Culinary Supervisor or Community Manager.Acts in the capacity of a Cook as requested. · Participates in and promotes Silvera's Health and Safety Program. Reports any unsafe work conditions to the Culinary Supervisor or Community Manager. · ...

The Dining Attendant is responsible to provide support to the kitchen in the preparation, service, and cleanup of all meals. · ...

The Chef de Cuisine for the Selkirk Restaurant oversees preparation and delivery of high-quality casual dining experiences aligned with Heritage Park standards. · Create menu items ensuring consistency in food quality managing kitchen operations for venues. · Lead mentor dynamic ...

The Glenmore Inn & Convention Centre wishes to hire an evening Line Cook (Cook 2) who is eager to join a positive and outgoing culinary team. Competitive wages and a great benefits program for those who grow with the company. · Evaluate meals being served to ensure established st ...

The Glenmore Inn & Convention Centre, an AHLA Employer of Choice wishes to hire an morning Line Cook (Cook 2) who is eager to join a positive and outgoing culinary team and is looking for an excellent opportunity for professional development. Competitive wages and a great benefit ...

We are seeking an exceptionally accomplished Executive Chef to lead the culinary direction across multiple restaurant brands under the Divya Sutra Group, including Indian, Indo‑Chinese, Continental, Canadian, Middle Eastern, and Satvic vegetarian cuisine concepts. · The successfu ...

Supervises Food and Beverage (F&B)/culinary daily operations, monitors compliance with all F&B policies, standards, and procedures. Assists in ordering of F&B supplies. · Serves as a role model to demonstrate appropriate behaviors. · ...

Supervises Food and Beverage (F&B)/culinary daily operations, · and monitors compliance with all F&B policies, · standards, and procedures.Assisting in Managing Day-to-Day Operations · Servicing Guests. · ...

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. · Cook and prepare food following approved recipes and production standards. · Supervise hourly food service associates. · ...