- Cut, trim, and otherwise prepare standard cuts of meat for sale at self-serve counters or according to customers' orders
- Grind meats and slice cooked meats using powered grinders and slicing machines
- Prepare special displays of meat
- Shape, lace and tie roasts and other meats, may wrap prepared meats.
- Manage inventory, keep records of sales and determine amount, product line and freshness of products according to company and customer requirements
- Ensure food storage conditions are adequate
- May supervise other butchers, meat cutters.
- Completion of secondary school may be required.
- Completion of a college or other meat or a three-year meat cutting apprenticeship may be required.
- On-the-job training in food stores is usually provided for retail butchers, meat cutters.
- Ability to work under pressure and meet tight deadlines
- Ability to stand and perform repetitive physical tasks for extended periods of time
- Commitment to safety and quality processes
- Attention to detail and work well with others
- Enthusiasm and willingness to learn and develop
- Excellent hand-eye coordination and decision making skills
- Reliability/ Dependability
- Basic English communication skills
- Able to work in fast paced environment
- Must pass a Company Medical Examination
- Must pass a Criminal Background Check
- Legally entitled to work for Cargill in Canada
- Website:
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Butchers, Meat Cutters 6331 - High River, Canada - McBride Career Group Inc.
Description
6331 Butchers, Meat Cutters
Cargill is hiring for full time Meat Cutters to work in our beef processing facility located 30 minutes South of Calgary in High River, Alberta. We are looking for applicants that value a safe stable working environment. As one of the world's largest privately owned organizations, Cargill extends an attractive benefits package, competitive wage, and enormous opportunities.
Main Duties:
Employment requirements
Preferred Qualifications
Apply online at:
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