Dietary Aide - Toronto, Canada - Sunnybrook Health Sciences Centre

Sophia Lee

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Sophia Lee

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Description

The Dietary Aide will be responsible for but not limited to:

  • Preparation and assembly of patient meal trays
  • Dishwashing of patient meal trays, pots & pans, food service wares & equipment
  • Supporting Food Services quality improvement initiatives
  • Communicating with Supervisor regarding discrepancies

Qualifications/Skills:


  • One year of practical experience in food service environment

  • required:
  • Food Handlers Certification (Public Health)

  • required:
  • WHMIS training

  • required:
  • Demonstrate reliable work attendance record

  • required:
  • Service and detail oriented
  • Able to stand, walk and bend without restrictions
  • Able to lift floor to waist up to 20lbs
  • Able to push/ pull food service equipment, smallwares up to 30lbs
  • Able to read, write and speak English
  • Good interpersonal and problemsolving skills
  • Requiring mínimal supervision
  • Follow established standards for food handling & preparation
  • Maintain established sanitation and safety standards in the care and cleaning of food service dishes and equipment
  • Follow all new and existing department policies and procedures
  • Ability to work effectively in a strong team environment

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