Second Cook - Edmonton, Canada - Civeo

Civeo

Verified Company

Edmonton, Canada

2 weeks ago

Posted by:

Sophia Lee

beBee Recruiter

Description

Key Responsibilities

Providing support to the First Cook, the Second Cook will prepare and cook menu items as they are received in accordance with established menu specifications;
Ensure all daily, weekly and monthly cleaning lists are completed;
Ensure food quality, food safety and service standards are met and maintained daily;
Adhere to safety policies and procedures by following company Safe Work Practices and Standard Operating Procedures;
Rotates fruits, vegetables and other groceries using the First In First Out method (FIFO);
Assists with inventory and records of food, supplies and equipment;
Performs other tasks as assigned.

Qualifications

24 years of culinary experience working in a high volume kitchen, preferably in a remote lodge environment.
Food Safe Certification is required.
First Aid certification preferred.
Journeyman certification preferred, an apprenticeship program for cooks or other program in cooking.
Interprovincial Red Seal Cook Certification preferred.
Must possess a current Basic National Food Safe Certificate within the past 5 years before starting the position
Ability to work within a multicultural and unionized environment.
Exceptional organizational and time management skills in an industrial kitchen environment
Excellent communication skills in English, both verbal and written
Must be able to move, lift, carry, pull, push, and place objects weighing up to 50 lbs.

Civeo Pacific Northwest Employees LP is committed to the principle of employment equity. We welcome diversity and encourage all who are qualified to express their interest.

Salary:
From $24.00 per hour

Benefits: