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    sous-chef - Red Deer, Canada - FOOD FACTORY KITCHEN & CATERING LTD.

    FOOD FACTORY KITCHEN & CATERING LTD.
    FOOD FACTORY KITCHEN & CATERING LTD. Red Deer, Canada

    Found in: Talent CA 2 C2 - 4 days ago

    Default job background
    Description
    • Education: Secondary (high) school graduation certificate
    • Experience: 1 to less than 7 months

      • Ranks of chefs

    • Sous-chef

      • Tasks

    • Demonstrate new cooking techniques and new equipment to cooking staff
    • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
    • Create new recipes
    • Instruct cooks in preparation, cooking, garnishing and presentation of food
    • Prepare and cook complete meals and specialty foods for events such as banquets
    • Supervise cooks and other kitchen staff
    • Consult with clients regarding weddings, banquets and specialty functions
    • Plan menus and ensure food meets quality standards
    • Work Term: Permanent
    • Work Language: English
    • Hours: 40 hours per week
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    sous-chef

    Found in: Talent CA 2 C2 - 4 days ago

    FOOD FACTORY KITCHEN & CATERING LTD. Red Deer, Canada

    Education: · Expérience: · Education · Secondary (high) school graduation certificate · Ranks of chefs · Sous-chef · Tasks · Demonstrate new cooking techniques and new equipment to cooking staff · Supervise activities of specialist chefs, chefs, cooks and other kitchen workers ...

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    The Granary Red Deer, Canada

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