- Prepare meals according to inn standards.
- Collaborate with sous chefs on menu development.
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We are seeking an experienced Cook to join our team at Fogo Island Inn. As a member of our culinary team, you will be responsible for preparing and cooking dishes in accordance with our high standards and menu specifications. · Prepare and cook dishes in accordance with Fogo Isla ...
Fogo3 weeks ago
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+We are seeking an experienced Chef de Partie- Pastry to join our team at Fogo Island Inn. As a key member of the culinary team, you will be responsible for overseeing all pastry operations, including menu development and execution. · + · +Lead the Pastry Team and oversee the pro ...
Fogo3 weeks ago
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The Sous Chef plays a critical role in overseeing day-to-day kitchen operations and working closely with the Executive Chef to ensure the highest standards of food quality and presentation. · About 4-5 years of experience in a leadership role as an Executive Sous Chef or Sous Che ...
Fogo3 weeks ago
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We are seeking a Steward to join our team at Fogo Island Inn. · ...
Fogo3 weeks ago
Cook - Fogo - Fogo Island Inn
Description
About Us
Fogo Island Inn is a member of Relais & Châteaux with Three MICHELIN Keys. It's built on principles of sustainability and respect for nature and culture.
The Opportunity
We're looking for a Cook who can bring passion and culinary expertise to our team. As a Cook at Fogo Island Inn you will prepare dishes with precision and creativity under pressure during peak hours while maintaining impeccable presentation.
Key Responsibilities:
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Cook
Only for registered members Fogo
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Chef de Partie- Pastry
Only for registered members Fogo
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Sous Chef
Only for registered members Fogo
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Steward
Only for registered members Fogo