Logo & Branding Design for Haitian Cuisine Catering

The Chef de Cuisine is responsible for the successful operations of the kitchen and has extensive business knowledge relating to people, product, and profit. · Monitor kitchen to ensure the standard operating procedures are metMaking a great working environment with positive dyna ...

This position will assist the Head Chef in all aspects of kitchen operations. The Sous Chef will assist with menu planning and preparation, supervise cooks and other kitchen staff. · ...

This is a full-time Chef role located in Saint John, NB. The Chef will be responsible for preparing, cooking West African dishes (mostly Ghanaian), and presenting dishes that meet the high standards of Foodtym Cuisines. · The Chef will be responsible for preparing, cooking West A ...

We are looking for a friendly confident and organized B2B cold caller who is familiar with Japanese and/or Vietnamese cuisine to support outreach for our restaurant Koy. · This role focuses on building relationships with nearby businesses to introduce our catering and private par ...

We are looking for a friendly, confident, and organized B2B cold caller who speaks an Asian language and is familiar with Asian cuisine to support outreach for our restaurant, Koy. · You will be responsible for calling local businesses in the surrounding area to introduce Koy, id ...

We are looking for a friendly, confident, and organized B2B cold caller who is familiar with Japanese and/or Vietnamese cuisine to support outreach for our restaurant. · In addition to initial outreach, you will manage these new relationships by following up consistently, · nurtu ...

We are looking for a skilled professional to create an appealing and comprehensive catering menu book. · The ideal candidate should have experience in designing menus that showcase diverse cuisine options and highlight special dietary considerations. · ...

+We are seeking a Catering Driver to deliver orders to clients and interact with them on site. · ...

+This is a full-time position for a Chef with Chef Cos' Catering Company, based in Vaughan, ON. The Chef will be responsible for filling work orders, preparation offsite events and ensuring high-quality food preparation and presentation.Filling work orders and preparing offsite e ...

We're Hiring: Catering Account Executive | TorontoMa-Ro Catering is a premier Toronto-based catering and event production company known for fine cuisine and elevated event experiences. From corporate functions to social celebrations, we focus on quality, seamless service, and cre ...

We are seeking a talented freelancer to create a comprehensive catering menu book in Tamil. The ideal candidate should have experience in menu design and an understanding of Tamil cuisine. · ...

Mercuri Cuisine is a leader in airline and train catering solutions, as well as institutional and hospitality provisioning services. · ...

We are seeking an experienced Sous Chef to assist the Head Chef in overseeing kitchen operations and leading the culinary team. · Assist the Executive/Head Chef in daily kitchen operations and menu planning. · Supervise and train junior kitchen staff including Commis Chefs. · ...

We are seeking an experienced Sous Chef to assist the Head Chef in overseeing kitchen operations and leading the culinary team. · ...

We're looking for a Digital Content Creator who lives and breathes visual storytelling and can translate the magic of our food, events, and brand into scroll-stopping content.Capture photo and video content at events, tastings, shoots, and behind-the-scenes moments. · Create shor ...

Cook jobs involve preparing and cooking meals, managing kitchen operations, and supervising staff. · Prepare and cook complete meals or individual dishes and foods · Inspect kitchens and food service areas · ...

+We are looking for a proactive individual who doesn't just follow processes but seeks to improve them.+ · +If you are a natural leader with a passion for the culinary arts and a \ ...

The chef will specialize in Italian cuisine and require physical capabilities to work under pressure in a fast-paced kitchen environment. · Standing for extended periods; · Bending, crouching, · ...

Cook ethnic foodPlan menus and estimate food requirements for their realization · Requisition food and kitchen supplies · ...

We are now seeking a Senior Sales & Event Planner to join our growing team — a dynamic leader who thrives at the intersection of sales, logistics, hospitality, and client experience. · ...