Cook (Pt) - Rockland, Canada - B&K Management

B&K Management
B&K Management
Verified Company
Rockland, Canada

1 week ago

Sophia Lee

Posted by:

Sophia Lee

beBee Recruiter
Description

Scope of Position:


  • The Cook is responsible for producing meals for residents and guests using production checks and standardized recipes.
  • The Cook will assist in the food ordering process for the home.
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Must be bilingual (French & English)
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Must be willing to commute (845 St-Jean Street, Rockland Ontario).

Job Information:


  • 10 hour shift (day or evening).
  • Working every second weekend.

Key Responsibilities:


  • Prepares meals for residents and guests ensuring dietary needs are met.
  • Ensures residents are satisfied with all aspects of food preparation and presentation.
  • Provides direction and support to the dining services staff.
  • Participates as a member of the dining services team and provides support to the other members of the services team.
  • Maintains an awareness of food inventory and takes the appropriate steps to minimize waste.
  • Prepares and presents meals and food for special events in a manner that promotes a positive image and reputation to the public at large.
  • Complies with all food preparation standards and health and safety requirements.
  • Cleans dishes, pots & pans, all cooking equipment after meal service.
  • Empties dishwasher and puts away clean dishes in their appropriate place.
  • Operates and cleans food production equipment and food preparation areas.
  • Complies with all levels of legislation.
  • Performs other related duties as assigned.

Qualifications:


Education/Experience:


  • Previous experience in a volume food preparation environment in the Health Care or Hospitality industries.
  • Food Handler's certificate (required).
  • First Aide Certification (Asset).
  • Must have a working knowledge of special diets.
  • Must be able to read, write and verbally communicate effectively in English & French.
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